Beef Stroganoff

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, beef stroganoff. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Beef Stroganoff is one of the most popular of current trending meals in the world. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. They are fine and they look wonderful. Beef Stroganoff is something which I’ve loved my entire life.

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To begin with this recipe, we have to prepare a few ingredients. You can cook beef stroganoff using 12 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Beef Stroganoff:
  1. Get (1 1⁄2) Lbs Top sirloin steak
  2. Prepare Chives, chopped
  3. Take (1) Box mushrooms
  4. Get (1) Onion chopped
  5. Prepare (2) Cups beef broth
  6. Prepare (1) Tbsp mustard
  7. Prepare (8) Ozs Egg noodles
  8. Take (3) Tbsp flour
  9. Get Salt
  10. Take Pepper
  11. Get (3) Tbsp butter
  12. Take (8) ozs Sour cream

Bring a large pot of salted water to a boil. Heat the vegetable oil in a large skillet over medium-high. Season the steak strips with House Seasoning, then dust with flour. In a large skillet, quickly brown them on both sides in the olive oil and butter.

Instructions to make Beef Stroganoff:
  1. Cut steak meat into strips.
  2. Season with salt and pepper.
  3. Heat skillet on high with 2 Tbsp of oil. Brown meat, remove and set aside.
  4. Reduce heat to medium, add butter. Fry onion for one minute,add mushrooms. Fry until brown.
  5. Add flour and stir for 1 minute.
  6. Add broth, continue stiriing. Add sour cream and mustard. Continue stiriing until well incorporated.
  7. Keep heat on medium, simmer until thickens.
  8. Add meat back to the sauce and simmer 5 more minutes.
  9. Serve over cooked egg noodles and or potatoes. I usually use both.
  10. Enjoy!

Season the steak strips with House Seasoning, then dust with flour. In a large skillet, quickly brown them on both sides in the olive oil and butter. Remove the steak from the pan. Add the onion slices and mushrooms to the pan drippings. In a large skillet over medium heat, melt the butter and brown the beef strips quickly, then push the beef strips off to one side.

So that’s going to wrap this up for this exceptional food beef stroganoff recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!