Quick and Easy Beef Stew Bake

Hey everyone, it’s Brad, welcome to my recipe site. Today, I will show you a way to prepare a special dish, quick and easy beef stew bake. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

In a large bowl, combine the tomatoes, water, tapioca, sugar, salt and pepper. Cut veggies in desired shapes and sizes and add to casserole dish. Add canned beef and seasonings in desired amounts. Cubed beef, carrots, potatoes, celery and onions baked in a thick tomato and beef bouillon sauce.

Quick and Easy Beef Stew Bake is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It is simple, it is quick, it tastes delicious. They’re fine and they look fantastic. Quick and Easy Beef Stew Bake is something which I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can have quick and easy beef stew bake using 10 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Quick and Easy Beef Stew Bake:
  1. Get 1 can roast beef and gravy
  2. Prepare 2-3 cups baby carrots
  3. Take 3-5 small-medium red skinned potatoes
  4. Get 12 medium-large yellow onion
  5. Take 2 cloves garlic chopped
  6. Take Seasoning salt
  7. Get Pepper
  8. Make ready Mrs. Dash Seasoning
  9. Make ready Optional:
  10. Make ready Cornbread Muffins on Top or on the Side!

Submit a Recipe Correction Instructions Coat beef with flour. Drain and add noodles to beef stew pot, stir. In a medium mixing bowl put flour and teaspoon each salt and pepper, mix. Toss the beef cubes in the flour until coated.

Instructions to make Quick and Easy Beef Stew Bake:
  1. Preheat oven to 450°. Cut veggies in desired shapes and sizes and add to casserole dish.
  2. Add canned beef and seasonings in desired amounts.
  3. Stir in 2-3 cups of water. Mix thoroughly. Bake for 45-60 mins until potatoes are softened.
  4. Serve with cornbread or you favorite side!

In a medium mixing bowl put flour and teaspoon each salt and pepper, mix. Toss the beef cubes in the flour until coated. In a soup pot heat the olive oil over medium high heat until the oil blooms. Reserving the extra flour in the bowl, add the meat to the soup pot and cook until the meat is browned on all sides. Heat oil in a large pot over medium-high heat.

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