Clear Soup with Cheese Balls and King Oyster Mushroom

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, clear soup with cheese balls and king oyster mushroom. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Clear Soup with Cheese Balls and King Oyster Mushroom is one of the most favored of current trending meals on earth. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Clear Soup with Cheese Balls and King Oyster Mushroom is something that I have loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can have clear soup with cheese balls and king oyster mushroom using 6 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Clear Soup with Cheese Balls and King Oyster Mushroom:
  1. Make ready 2 small king oyster mushrooms (about 10 cm long), cut into small pieces
  2. Make ready 6 cheese balls (you can use other kind of meatballs, I just used the ones that were available)
  3. Prepare 2 tbsp frozen peas
  4. Get 1 cup water
  5. Take 1 tsp onion salt – https://cookpad.com/us/recipes/2654409-onion-salt-2-ingredients
  6. Prepare 12 tsp powdered broth (I used mushroom)
Instructions to make Clear Soup with Cheese Balls and King Oyster Mushroom:
  1. Pour water into a pot. Add all of the ingredients.
  2. Use medium heat. When it boils, lower the heat, simmer for about 10 minutes.

So that’s going to wrap it up for this special food clear soup with cheese balls and king oyster mushroom recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!