Classic Crock-Pot Beef Stew

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, classic crock-pot beef stew. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Classic Crock-Pot Beef Stew is one of the most popular of recent trending meals on earth. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look wonderful. Classic Crock-Pot Beef Stew is something that I’ve loved my whole life.

Pour the wine into the skillet and scrape up any browned bits and then add to the slow cooker. Stir in the potatoes, carrots, broth, salt, thyme, and bay leaf. Add the peas and heat through before serving. Mix flour, salt and pepper in slow cooker.

To get started with this particular recipe, we must prepare a few ingredients. You can cook classic crock-pot beef stew using 12 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Classic Crock-Pot Beef Stew:
  1. Make ready 1 lb stewing beef
  2. Get 4 med. russet potatoes (peeled and diced)
  3. Take 1 med. onion (diced)
  4. Make ready 3-4 cloves garlic (crushed)
  5. Prepare 3-4 med. carrots (peeled and diced)
  6. Prepare 2-3 stalks celery (chopped)
  7. Take 1 bay leaf
  8. Prepare 3 cubes beef bouillon
  9. Take 2 cups water
  10. Take 1⁄4 cup flour
  11. Make ready 2 cups frozen peas
  12. Prepare salt & pepper

Add stew meat; turn to coat evenly. Pour the wine into the skillet and scrape up any browned bits; add to the cooker. Stir in the potatoes, carrots, broth, salt, thyme, and bay leaf. Add the peas and heat through.

Instructions to make Classic Crock-Pot Beef Stew:
  1. Add everything, but peas to Crock-Pot.
  2. High: 6-7 hours, Low: 9-10
  3. Add peas last 30-60 mins

Stir in the potatoes, carrots, broth, salt, thyme, and bay leaf. Add the peas and heat through. Stir in beef broth, tomato paste, Worcestershire, thyme, rosemary, paprika, caraway seeds and bay leaves until well combined; season with salt and pepper, to taste. How Long to Cook Beef Stew in Crock Pot: Crock Pot beef stew is a set-it-and-forget-it kind of meal. You can leave it on warm for an additional hour or so if needed.

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