Hot Pot Beef Stew

Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, hot pot beef stew. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Beef hotpot is a hearty, traditional stew that makes for a warming, winter meal. Slow-cooked beef hotpot is a dish rich in flavour and packed with root veg, fresh herbs, mustard and Worcestershire sauce. Slow cooking is a way of achieving succulent, melt-in-the mouth tenderness from cheaper cuts of meat. Add potatoes, mushrooms, onion, carrots, and garlic; cover with beef broth.

Hot Pot Beef Stew is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. Hot Pot Beef Stew is something that I have loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can cook hot pot beef stew using 7 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Hot Pot Beef Stew:
  1. Prepare 1 med onion
  2. Take 2 lg carrots
  3. Prepare 3 med russet potatoes
  4. Take 1 cup frozen pea’s
  5. Get 1 box ox beef broth
  6. Get 1 lb stew beef
  7. Take 1 small turnip or two small parsnips

When oil is hot, brown roast on all sides. Cook the meat until Browned on all sides. Add the beef broth to the instant pot and use a spoon to scrape the brown bits from the bottom of the pan. Add the Worcestershire sauce, garlic, onion, carrots, potatoes, and tomato sauce.

Instructions to make Hot Pot Beef Stew:
  1. Sauté the beef in hot pot set on saute and remove from the pot
  2. While the pot is still set to sauté cook diced onion till translucent.
  3. Turn the pot off and add all ingredients back into the pot, and add the beef broth.
  4. Turn the pot to pressure setting and then select the stew setting. It will cook for 30 minutes.Allow the pot to cool down on its own. Once the pressure has been released. Turn to the sauté setting and when it starts to bubble add frozen peas. Now set the pot to keep warm. Enjoy

Add the beef broth to the instant pot and use a spoon to scrape the brown bits from the bottom of the pan. Add the Worcestershire sauce, garlic, onion, carrots, potatoes, and tomato sauce. Close the lid and steam valve on the instant pot. Select "Saute" on the Instant Pot. Allow pot to heat, it will indicate "Hot" on the display when ready.

So that is going to wrap this up for this exceptional food hot pot beef stew recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!