Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, kimchi soup with glass noodle. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Kimchi Soup with Glass Noodle is one of the most popular of current trending meals in the world. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look fantastic. Kimchi Soup with Glass Noodle is something that I have loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can cook kimchi soup with glass noodle using 6 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Kimchi Soup with Glass Noodle:
- Get 3 c Water
- Get Half tub Kimchi
- Make ready 50 grams Golden mushroom
- Take 250 grams Soft tofu
- Take 1 small pack Glass noodle, soaked in water for 30mins
- Make ready 1 Chicken Stock
Steps to make Kimchi Soup with Glass Noodle:
- Boil the water
- Then put the rest of the ingredients altogether and cook for 20mins
- The last to put was the tofu and simmer for another 5 mins only
So that’s going to wrap this up with this exceptional food kimchi soup with glass noodle recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
