Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, coconut shrimp soup. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Coconut Shrimp Soup is one of the most well liked of current trending foods on earth. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. They’re fine and they look fantastic. Coconut Shrimp Soup is something that I have loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can have coconut shrimp soup using 12 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Coconut Shrimp Soup:
- Prepare 1 Coconut milk
- Take 1 chopped onion
- Make ready 1 Mushrooms
- Get 1 Shrimps
- Make ready 1 chopped parsley
- Take 1 Noodles
- Make ready 1 Chopped carrots
- Take 1 Assorted Spices
- Prepare 1 cornstarch
- Prepare 1 Chili Peppers
- Get 1 fresh lemon juice
- Make ready 1 ginger
Instructions to make Coconut Shrimp Soup:
- Fry onions, peppers and mushrooms in oil
- Add coconut milk and carrots
- Add water with about a tablespoon of cornstarch
- Stir occasionally, adding the shrimps when the soup starts to simmer
- Add assorted Spices and ginger. Personally I used lots of rosemary, Chilli powder and curry powder. I also added a dash of nutmeg and cinnamon
- Add noodles to thicken the soup.
- Since coconut soup cooks very quickly take the soup down when you feel it's ready. I let it boil for about 15 minutes.
- Add lemon juice and chopped parsley to garnish
- Enjoy!
So that is going to wrap this up with this exceptional food coconut shrimp soup recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
