
Hello everybody, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, mimi's beef stew. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
It takes a few minutes to prep then put the stew in the oven, to cook away, and you can get on with your day. Just the sort of recipe I like to make on a cold day, when I am b Mimi's Easy Beef Stew This simple yet hearty beef stew really hits the spot on cold rainy days or when you simply crave for something hot and filling. For best results, use floury potatoes like Russet potatoes as they give the stew a nice thick texture. This is a great dinner you can prepare the night before and let it cook on low all night!
MiMi's Beef Stew is one of the most popular of recent trending meals in the world. It’s appreciated by millions every day. It’s easy, it is quick, it tastes delicious. They are fine and they look fantastic. MiMi's Beef Stew is something that I’ve loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can cook mimi's beef stew using 8 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make MiMi's Beef Stew:
- Prepare 1 Pot Roast
- Make ready 4 Carrots peeled and sliced
- Get 6 medium Potatoes peeled and diced into chunks
- Get 1 medium Onion diced
- Take 1⁄4 cup A1 Steak Sauce
- Take 1 cup Garlic Powder
- Get 1 dash Parsley
- Get 1 bunch Celery washed and diced
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Instructions to make MiMi's Beef Stew:
- Place Roast in the crockpot
- Add Potaoes, Celery, Carrots, Onion, A1 Steak sauce,
- Fill the crockpot with water
- Add Parsley, Garlic Powder, Black Pepper a dash of season salt, squirt of lemon juice and a dash of salt
- Place the lid on the crockpot and set on low cook 6-8 hours
- Remove the Roast and shred it up
- Place the shredded roast back in the crockpot
- Mix a bowl of Flour and Water til you get a paste
- Stir the flour and water mixture into your crockpot
- let simmer for 20 minutes then enjoy
Everyone knows the way to someone's heart is through their stomach. A close-knit team, the opportunity for growth, and the joy of feeding people — it's all here when you work at Mimi's Café.. Set beef bones aside until cool enough to handle. Remove meat from bones; discard bones and return meat to broth. Add the potatoes, carrots, onion, barley, tomatoes, salt, pepper, garlic and bay leaf if desired.
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