Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, we’re going to prepare a special dish, beef stew. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
This classic beef stew recipe makes sure you really make the most of each step of the cooking process to end up with a beautiful, rich, and hearty beef stew! Beef stew is the ultimate comfort food. With switched-up ingredients and creative twists, these variations elevate the classic from familiar to fabulous. Heat a large Dutch oven with a tight-fitting lid over medium-high heat.
Beef stew is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It is easy, it’s fast, it tastes delicious. They’re fine and they look fantastic. Beef stew is something which I have loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook beef stew using 7 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Beef stew:
- Take 500 g beef chopped
- Make ready 2 small ripe tomatoes, chopped
- Make ready 2 small carrots, grated
- Make ready 1 small green pepper, diced
- Prepare 1 onion, chopped
- Prepare to taste Salt,
- Make ready 1 bunch corriader, chopped
Add the beef, beef broth and bay leaves. Bring to a boil, then reduce to a slow simmer. Add beef back to dutch oven then add broth, wine, Worcestershire sauce, thyme, and bay leaves. Bring to a boil then reduce heat to a simmer.
Steps to make Beef stew:
- Add onions in a sufuria containing hot oil.
- Allow to cook till golden brown.
- Add the beef, stir and cover with a lid.
- Allow to cook for 5 minutes.
- Stir and lay the mixture of tomatoes, corriader, pepper and carrots. Add salt on top and cover for 2 minutes.
- Stir and add water for stew.
- Allow to boil till the beef is well cooked.
Add beef back to dutch oven then add broth, wine, Worcestershire sauce, thyme, and bay leaves. Bring to a boil then reduce heat to a simmer. In a small bowl mix together the flour, salt, and pepper; pour over meat, and stir to coat meat with flour mixture. Stir in the garlic, bay leaf, paprika, Worcestershire sauce, onion, beef broth, potatoes, carrots, and celery. Add beef, a few pieces at a time, and toss to coat.
So that’s going to wrap it up with this special food beef stew recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
