Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, tomato beef stew. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Mix tomatoes, onions, tomato sauce, water, Worcestershire sauce, garlic, paprika, sugar, and bay leaves into stew meat mixture; bring to a boil. Halve beef pieces and mushrooms and add beef and vegetables to a large heavy pot, along with carrots, potato, and garlic; toss with flour. Add in the Worcestershire sauce, beef broth, consomme, crushed tomatoes, bouillon powder (or browning sauce if using) bring to a boil stirring over medium heat. Mix everything together, adding water to thin if needed.
Tomato beef stew is one of the most favored of current trending foods in the world. It is easy, it is quick, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look fantastic. Tomato beef stew is something which I’ve loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can cook tomato beef stew using 10 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Tomato beef stew:
- Prepare 250 g beef
- Make ready 2 tomatoes
- Make ready 1 onion
- Take 2 shiitake mashrooms
- Get 2 table spoons red wine
- Make ready 100 cc water
- Make ready 1 consome cube
- Take 2 table spoons ketchup
- Take salt and pepper
- Take parcerly
In the meantime, toss the stew meat with thyme, rosemary, salt, and pepper. Quarter the tomatoes and add them to the pot along with the sugar, salt and pepper. When ready, remove from heat and serve with basmati rice, thyme, pepper and extra virgin olive oil. Place stew meat in a bowl, pouring flour over.
Steps to make Tomato beef stew:
- Cut tomatoes, onion and shiitake mushrooms into small pieces.
- Fry beef in a pan. Season with salt and pepper.Add tomatoes, onion and shiitake mushrooms.
- Add wine and water and simmer it for 15 minutes.
- Add a consome cube and ketyup.
- Simmer it for more 5 minutes.
- Serve it on the plate and add parcerly on the top.
When ready, remove from heat and serve with basmati rice, thyme, pepper and extra virgin olive oil. Place stew meat in a bowl, pouring flour over. Please a tablespoon of oil in large skillet and heat on medium heat. Add coated meat and cook, stirring often, just until browned. Add stew meat, potatoes, carrots, onions, and peas to casserole dish.
So that is going to wrap this up with this exceptional food tomato beef stew recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
