Mike's Spicy Asian Ramen Soup

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, mike's spicy asian ramen soup. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Mike's Spicy Asian Ramen Soup is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It is simple, it is quick, it tastes delicious. They are nice and they look fantastic. Mike's Spicy Asian Ramen Soup is something that I have loved my entire life.

To begin with this recipe, we must first prepare a few components. You can cook mike's spicy asian ramen soup using 25 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Mike's Spicy Asian Ramen Soup:
  1. Take 3 Packages Oriental Ramen Noodles [with seasoning packets]
  2. Get 1 Pound Presteamed Shrimp [deshelled - added last]
  3. Get 3 Cans Seafood Or Vegetable Stock [i prefer seafood stock]
  4. Get 4 Cups Water [more of needed]
  5. Get 1.5 Cups Fresh Cabbage [sliced thin]
  6. Make ready 1⁄2 Cup Fresh Chopped Cilantro Leaves
  7. Prepare 1⁄8 Cup Fine Minced Jalapenos
  8. Take 1 Small Can Bamboo Shoots [drained]
  9. Take 1 Small Can Water Chestnuts [drained]
  10. Make ready 1 (15 oz) Can Baby Corn [drained]
  11. Get 1⁄8 Cup Fine Minced Jalapenos
  12. Take 2 tbsp Siracha Sauce
  13. Make ready 1⁄2 tsp Crushed Thai Chillies
  14. Take 1⁄2 Can Bean Sprouts
  15. Get 1⁄3 Cup Green Onions [+ reserves for garnish]
  16. Take 1⁄2 Cup Dried Shitake Mushrooms
  17. Get 1 tsp HonDashi
  18. Prepare 1⁄2 tsp Fresh Ground Black Pepper
  19. Make ready 1⁄2 tsp Dried Thai Peppers
  20. Make ready 2 tbsp Siracha Sauce [added last]
  21. Prepare 1 tbsp Fine Minced Pickled Ginger
  22. Take 1⁄4 tsp Chinese 5 Spice
  23. Get ● For The Sides
  24. Take Siracha Hot Sauce
  25. Get Sesame Seeds
Instructions to make Mike's Spicy Asian Ramen Soup:
  1. Here's the bulk of what you'll need. Ginger and mushrooms not pictured.
  2. Put everything, except for shrimp, in a large pot. Including Ramen packets. Boil for 15 minutes.
  3. Dried Asian mushrooms pictured.
  4. In the meantime, boil your noodles in water in a separate pot as per manufactures directions. Drain and add to vegetable pot.
  5. Add your shrimp and Siracha and boil for 2 minutes longer.
  6. Serve with Siracha Sauce to the side and garnish with green onions, cilantro and sesame seeds. Like I said, this recipe is stupid easy! Enjoy!

So that is going to wrap it up for this special food mike's spicy asian ramen soup recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!