Crock pot Beef stew

Hey everyone, it is Louise, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, crock pot beef stew. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

In a small bowl mix together the flour, salt, and pepper; pour over meat, and stir to coat meat with flour mixture. Stir in the garlic, bay leaf, paprika, Worcestershire sauce, onion, beef broth, potatoes, carrots, and celery. Place flour in a large shallow dish. Add stew meat; turn to coat evenly.

Crock pot Beef stew is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It is easy, it is fast, it tastes yummy. They are nice and they look wonderful. Crock pot Beef stew is something which I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can have crock pot beef stew using 9 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Crock pot Beef stew:
  1. Make ready 2 l ounce packages dry onion soup mix
  2. Make ready 1⁄2 teaspoon paprika
  3. Take 2 pounds lean beef stew meat
  4. Get 5 medium potatoes diced
  5. Prepare 2-3 cup cups baby carrots
  6. Take 1 small onion chopped
  7. Make ready 2 (10 ounces) each Xmas cream of celery soup
  8. Make ready 1 cup ketchup
  9. Make ready Bag frozen peas

Slow Cooker Beef Stew Recipes Make an all-time favorite meal into a no-fuss solution with these slow-cooker beef stew recipes. Packed with hearty beef and a bounty of vegetables, they're great options for satisfying family dinners everyone will rave about. Mix flour, salt, pepper and pour over meat. Stir to coat meat with flour.

Instructions to make Crock pot Beef stew:
  1. In a large plastic bag, combine dry onion soup mix and paprika. Add in meat and shake the bag to coat meat with the seasonings. You might have to do the step in batches for all the meat to fit. Once meat is coated spread out evenly into a greased 7 quart crock pot.
  2. Top meat evenly with diced potatoes, carrots,onions, and frozen peas.
  3. Mix the cream of celery soup and ketchup in a small bowl l. Pour mixture over the meat and vegetables.
  4. Cover crock pot with lid. Cook on low heat for 8 hours or until meat is cooked through and vegetables are tender. Stir to combine everything!
  5. Enjoy 😊

Mix flour, salt, pepper and pour over meat. Stir to coat meat with flour. Add remaining ingredients and stir to mix well. Put all ingredients in Crock-Pot in order listed. Stir just enough to mix spices.

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