Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, beef stew. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Beef stew is one of the most well liked of recent trending meals in the world. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look fantastic. Beef stew is something which I have loved my whole life.
This classic beef stew recipe makes sure you really make the most of each step of the cooking process to end up with a beautiful, rich, and hearty beef stew! Beef stew is the ultimate comfort food. With switched-up ingredients and creative twists, these variations elevate the classic from familiar to fabulous. Heat a large Dutch oven with a tight-fitting lid over medium-high heat.
To begin with this particular recipe, we must first prepare a few ingredients. You can have beef stew using 12 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Beef stew:
- Get Beef stew meat
- Take Mixed vegetables (frozen or canned)
- Make ready Onion
- Take green peppers
- Get bay leaves
- Get Canned diced tomatoes
- Prepare Red cooking wine
- Take Worcestershire sauce
- Take Half a package onion soup mix
- Prepare to taste Salt, pepper, garlic, Accent
- Prepare 2 1⁄2 cups water
- Take 1 (8 oz) can tomato sauce
Add the beef, beef broth and bay leaves. Bring to a boil, then reduce to a slow simmer. Add beef back to dutch oven then add broth, wine, Worcestershire sauce, thyme, and bay leaves. Bring to a boil then reduce heat to a simmer.
Steps to make Beef stew:
- Sauté meat in a skillet with olive oil, transfer to pot, add spices and seasonings. Let cook until meat is tender.
- Add vegetables, let simmer 30 more minutes. Enjoy!
Add beef back to dutch oven then add broth, wine, Worcestershire sauce, thyme, and bay leaves. Bring to a boil then reduce heat to a simmer. In a small bowl mix together the flour, salt, and pepper; pour over meat, and stir to coat meat with flour mixture. Stir in the garlic, bay leaf, paprika, Worcestershire sauce, onion, beef broth, potatoes, carrots, and celery. Add beef, a few pieces at a time, and toss to coat.
So that’s going to wrap this up for this special food beef stew recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
