Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, hearty vegan "chicken" soup. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Hearty Vegan "Chicken" Soup is one of the most popular of recent trending meals in the world. It is easy, it is fast, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look fantastic. Hearty Vegan "Chicken" Soup is something which I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have hearty vegan "chicken" soup using 15 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Hearty Vegan "Chicken" Soup:
- Take 2 Cans Young Green Jackfruit in Brine
- Get 2 Packets Soup or Stew Seasoning
- Get 1 Onion, diced
- Take 1 Head Garlic, crushed
- Make ready 3 Carrots, cubed
- Take 4 Large Potatoes, cubed
- Get 2 Courgette, cubed
- Prepare 1⁄2 Package Mushrooms, cubed
- Take 1 Leek, chopped
- Take 2 Stalks celery, chopped
- Take 2 Tomatoes, chopped
- Prepare Water to Cover
- Make ready Oregano
- Get Salt
- Make ready Pepper
Instructions to make Hearty Vegan "Chicken" Soup:
- Drain jackfruit. Remove Seeds and cut into chunks.
- Toss jackfruit with 1 packet of stew seasoning. Roast in the oven until firm.
- Combine all ingredients except Jackfruit in a large stock pot and enough water just to cover, plus 2-3 inches.
- Cook on low heat for at least 90mins.
- Add jackfruit 20 mins before removing pot from heat.
So that’s going to wrap it up with this exceptional food hearty vegan "chicken" soup recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
