Taco Salad Layered Pie

Hello everybody, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, taco salad layered pie. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

In a large skillet, brown the ground beef and drain, if needed. Line the bottom of the prepared pan with a tortilla. Crumble meat into microwaveable colander; place over microwaveable bowl. Cook the ground beef, canned chilies and taco seasoning in a skillet until the meat is completely browned and the liquid from the chilies has evaporated.

Taco Salad Layered Pie is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It’s simple, it is fast, it tastes yummy. Taco Salad Layered Pie is something that I’ve loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can have taco salad layered pie using 7 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Taco Salad Layered Pie:
  1. Get 4 cup cheddar cheese
  2. Make ready 1 lb ground beef
  3. Prepare 2 packages taco seasoning
  4. Make ready 1⁄2 head lettuce
  5. Take 1 onion
  6. Prepare 1 bag of Nacho Doritos
  7. Make ready 2 can crescent roll

Sprinkle the beef and bean mixture with cheese, lettuce, more cheese, crushed chips, tomatoes, and dig in. In a medium bowl, blend the taco seasoning mix and refried beans. Spread the mixture onto a large serving platter. Meanwhile, in medium microwavable bowl, mix taco sauce with ground beef, pinto beans and dressing.

Instructions to make Taco Salad Layered Pie:
  1. open crescent rolls and roll out as the whole sheets bake at temp given on can until golden brown
  2. when crescent rolls bake brown hamburger and add taco seasoning
  3. take 1 cooked crescent roll sheet and place in bottom of casserole pan sprinkle with 2cups cheese and seasoned hamburger
  4. place 2nd crescent roll sheet on next and spread sour cream over it
  5. sprinkle onions and remaining cheese into sourcream
  6. place into the oven at 350 and bake until chese is melted and browned
  7. remove from the oven and let cool 10 mins then sprinkle lettuce and Doritos over top
  8. cut up and eat!!!

Spread the mixture onto a large serving platter. Meanwhile, in medium microwavable bowl, mix taco sauce with ground beef, pinto beans and dressing. This is a quick-to-throw-together taco salad that even picky family members will eat, as you can serve any of the ingredients on the side. I sometimes serve with taco shells and let my five-year-old make tacos out of the ingredients (minus the dressing for the salad). It's an easy dinner recipe and a crowd-pleasing party food that always wins rave reviews!

So that’s going to wrap it up with this special food taco salad layered pie recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!