Easy Enchilada Casserole

Hello everybody, it’s Drew, welcome to our recipe site. Today, we’re going to prepare a special dish, easy enchilada casserole. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

Easy Enchilada Casserole is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It is simple, it’s fast, it tastes yummy. Easy Enchilada Casserole is something that I’ve loved my whole life. They’re nice and they look wonderful.

Check Out Great Products On eBay. Check Out our Selection & Order Now. Free UK Delivery on Eligible Orders! Cook beef, onion and garlic in large skillet until beef is browned then drain.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook easy enchilada casserole using 10 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Easy Enchilada Casserole:
  1. Get 1 lb ground beef
  2. Take 1 packages taco seasoning
  3. Make ready 1 large sweet onion
  4. Take 1 can diced tomatoes
  5. Get 1 can green chiles
  6. Make ready 1 can refried beans
  7. Get 1 packages shredded cheese (mexi blend)
  8. Get 1⁄4 cup sour cream
  9. Make ready 1 packages whole wheat tortillas
  10. Take 1 can cream of mushroom soup

Freeze Option: Cover and freeze unbaked casserole. To use, partially thaw in refrigerator overnight. In a skillet heat the olive oil and add in the diced onion. Add in ground beef and cook until browned, drain if necessary.

Steps to make Easy Enchilada Casserole:
  1. Preheat oven to 375°F
  2. In a large skillet cook beef until brown. Then stir in diced onions and Taco seasoning.
  3. Next drain the tomatoes and chilies(dice chilies). Then add to skillet. Stir.
  4. Next stir in the refried beans and sour cream. Also add about a 1⁄2 cup of the shredded cheese.
  5. Now let mixture cool just a minute and fill tortillas with mixture and roll. Place filled tortillas seam down in a 9 x 13in casserole dish. Fits between 6-8 stuffed tortillas.
  6. Finally spread cream of mushroom soup over top, then sprinkle with remaining cheese. Bake about 20 minutes.

In a skillet heat the olive oil and add in the diced onion. Add in ground beef and cook until browned, drain if necessary. Add in beans, corn, and half a can of enchilada sauce, stir until well incorporated. It has layers of red enchilada sauce, seasoned ground beef, corn tortillas, and cheese. This recipe is made to mimic traditional beef enchiladas without the hassle of frying, soaking or heating the corn tortillas.

So that’s going to wrap this up for this exceptional food easy enchilada casserole recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!