Vegan chick pea Nugget Boat #healthy
#themechallenge

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, vegan chick pea nugget boat #healthy #themechallenge. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Vegan chick pea Nugget Boat #healthy #themechallenge is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. Vegan chick pea Nugget Boat #healthy #themechallenge is something that I’ve loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook vegan chick pea nugget boat #healthy #themechallenge using 25 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Vegan chick pea Nugget Boat #healthy

#themechallenge:

  1. Make ready For Nuggets
  2. Make ready 12 cup boiled chick pea
  3. Take 12 cup oats flour
  4. Prepare 12 cup mix of spinach and coriander leaves
  5. Take 2 Tbsp flaxseed meal, mix with 12 cup water
  6. Take 1 small radish grated
  7. Make ready 1 medium size green bell pepper grated
  8. Take 1 small pc of cabbage grated
  9. Make ready 2 Tbsp nutritional yeast
  10. Take 14 tsp asafetida
  11. Prepare Salt and pepper as per your taste
  12. Take 12 cup bread crumbs
  13. Take For masala chickpeas
  14. Get 12 cup boiled chickpeas
  15. Prepare 1 tsp punjabi chole masala (can get easily from any Asian supermarket)
  16. Get 1 tsp olive oil
  17. Take 14 tsp asafetida
  18. Make ready 14 tsp turmeric
  19. Get 14 tsp red chili powder
  20. Take 12 tsp cumin & coriander powder
  21. Make ready to taste Salt
  22. Get For plating
  23. Make ready leaves Few lettuces
  24. Get Guacamole sauce
  25. Prepare Tomato chutney Or choice of your sauce and dip
Steps to make Vegan chick pea Nugget Boat #healthy

#themechallenge:

  1. Mix everything for Nuggets except bread crumbs.
  2. Pulse in a food processor, just to combine everything
  3. Now take boat molds,, greased with olive oil and from nuggets mixture take a spoonful and press properly in the mold to give boat shape,, prepare all the molds (if you don’t have mold, you can shape it with your hand also) and bake nugget boats in oven at 170’ C for 10 to 12 minutes or until done
  4. For masala chickpeas,,, in a pan heat oil add asafetida, chickpeas and all the spices, mix well and keep aside, now make plating as shown and serve.

So that is going to wrap it up for this special food vegan chick pea nugget boat #healthy #themechallenge recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!