Easy Mapo Tofu With Only Enoki Mushrooms

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, easy mapo tofu with only enoki mushrooms. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Easy Mapo Tofu With Only Enoki Mushrooms is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. They’re nice and they look wonderful. Easy Mapo Tofu With Only Enoki Mushrooms is something that I have loved my entire life.

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To begin with this recipe, we must first prepare a few ingredients. You can have easy mapo tofu with only enoki mushrooms using 11 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Easy Mapo Tofu With Only Enoki Mushrooms:
  1. Make ready 1 bag Enoki mushrooms
  2. Make ready 200 grams Tofu
  3. Prepare 1 clove Garlic (or 1 teaspoon of grated garlic)
  4. Make ready 1 thumb Ginger (or 1 teaspoon of grated ginger)
  5. Get 2 tsp Doubanjiang
  6. Make ready 50 ml *Soup
  7. Get 1 tbsp *Miso
  8. Prepare 1 tbsp *Mirin
  9. Get 2 tsp *Soy sauce
  10. Take 12 tbsp Katakuriko or Kudzu starch
  11. Make ready 12 tbsp Sesame oil

We have a tendency to feel way less gross when we increase our daily allowance of nutritious foods and reduce our consumption of junk foods. Eating fresh vegetables helps you feel a lot. Here is how you cook that. The ingredients needed to make Easy Mapo Tofu With Only Enoki Mushrooms: Provide of Enoki mushrooms.

Steps to make Easy Mapo Tofu With Only Enoki Mushrooms:
  1. Mince the garlic, ginger, and enoki mushrooms. Cut the tofu into small cubes. Combine the * ingredients and mix.
  2. Heat a little bit of oil in a wok, and fry the garlic, ginger, and doubanjiang. When fragrant, add the enoki mushrooms and * ingredients at once, then stir.
  3. Bring to the boil, add the tofu cubes, and bring to a boil again.
  4. Pour in the katakuriko (or kudzu flour) dissolved in 2 tablespoons of water, and simmer until thickened.
  5. Finally, sprinkle with sesame oil, then agitate the wok to mix. Serve on a plate, and sprinkle with sesame seeds and black pepper.

Here is how you cook that. The ingredients needed to make Easy Mapo Tofu With Only Enoki Mushrooms: Provide of Enoki mushrooms. Cut the tofu into small pieces, drain the water from the tofu and set aside. Heat up a wok and pour in the cooking oil and chili oil. Add the chopped garlic, ground pork, spicy bean paste and stir-fry until the pork is half-done.

So that is going to wrap it up with this special food easy mapo tofu with only enoki mushrooms recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!