Mike's EZ Asian Lettuce Wraps

Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a special dish, mike's ez asian lettuce wraps. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Here is how you cook it. The ingredients needed to prepare Mike's, "That's A Wrap!" Asian Lettuce Wraps: You need of Spiced Meat Mixture. Mike's, "That's A Wrap!" Asian Lettuce Wraps step by step. Keep hamburger in larger chunks if possible.

Mike's EZ Asian Lettuce Wraps is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. They are fine and they look fantastic. Mike's EZ Asian Lettuce Wraps is something that I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can have mike's ez asian lettuce wraps using 21 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Mike's EZ Asian Lettuce Wraps:
  1. Get 1 1⁄2 lb Lean Ground Hamburger Meat [85⁄15 blend]
  2. Take 1⁄3 Cup White Onions [fine minced]
  3. Take 1⁄3 Cup Green Onions [fine chop]
  4. Take 1⁄3 Cup Fresh Cilantro Leaves [chopped]
  5. Get 1⁄3 Cup Shiitake Mushroom Tops [fine chopped]
  6. Make ready 1⁄3 Cup Fresh Bean Sprouts [rough chop]
  7. Make ready 1⁄3 Cup Hoisin Sauce
  8. Make ready 1⁄4 Cup Fresh Grated Diakon Radishes
  9. Take 1⁄4 Cup Water Chestnuts [chopped]
  10. Take 1⁄4 Cup Bamboo Shoots [chopped]
  11. Prepare 1⁄4 Cup Bean Sprouts [rough chop]
  12. Make ready 3 Cloves Fine Minced Garlic
  13. Get 1 tbs Siracha Sauce
  14. Make ready 1 tbs Soy Sauce
  15. Get 1 tbs Rice Wine Vinager
  16. Make ready 1 Bag Fresh Bib, Butter Or Romaine Lettuce Leaves [chilled & rin
  17. Make ready options
  18. Prepare 1 (8 oz) Bottle Liquid Panda Seasoning Packet
  19. Prepare as needed Soy Sauce
  20. Make ready Chilled Sliced Red Radishes [garnish]
  21. Take Shredded Cabbage [thin sliced - to be added to meat mixture]

Cook with peppers and onions on the stovetop. Each person can build their own fresh, delicious wrap. Just be sure to have plates or napkins available since the mixture can sometimes drip a little. To serve, allow each person to spoon a portion of the meat into a lettuce leaf.

Steps to make Mike's EZ Asian Lettuce Wraps:
  1. Here's all you'll need.
  2. Fry hamburger. No oil needed.
  3. Drain hamburger.
  4. Add all chopped vegetables and seasonings to pan. Fry for 2 minutes longer. You'll definitely want some crisp to these lettuce wraps so don't over cook.
  5. Place on chilled lettuce leaves and serve immediately.
  6. ● Know you can cheat and add 1 - 8 oz packet of Panda Brand Lettuce Wrap Seasoning. With this, you can exclude all the seasonings listed above. Except for Soy Sauce. You can find this brand at just about any major supermarket chain. It'll taste exactly like what you're making from scratch. ● Just add additional Soy Sauce [to taste] since this packet it is a bit on the sweet side with the added Hoisin Sauce.
  7. ● Serve lettuce wraps with sides of Soy and Siracha Sauce. ● Crispy Egg Rolls, Miso and Egg Drop Soup all work great as sides to this appetizer. ● Garnish with chives. Radishes are another great addition upon serving. Unfortunately I was out of them. ● Serve with ice cold Sapporo Beer and chilled glasses. It's an excellent pairing [and IMHO] one of the best Asian beers out there!
  8. Enjoy!

Just be sure to have plates or napkins available since the mixture can sometimes drip a little. To serve, allow each person to spoon a portion of the meat into a lettuce leaf. Enjoy these easy and healthy Asian Lettuce Wraps (with zucchini!). There is nothing quite like the changing colors, the anticipation of a new school year, and the harvest of delicious produce! Everyone in our neck of the woods shares the spoils of their garden freely, and OH WHAT A TREAT!

So that is going to wrap this up with this exceptional food mike's ez asian lettuce wraps recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!