My Gorgeous Braising Steak and onion in Gravy

Hey everyone, it’s John, welcome to our recipe site. Today, we’re going to make a special dish, my gorgeous braising steak and onion in gravy. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

My Gorgeous Braising Steak and onion in Gravy is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It is easy, it’s quick, it tastes delicious. My Gorgeous Braising Steak and onion in Gravy is something which I have loved my whole life. They’re fine and they look wonderful.

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To get started with this particular recipe, we have to first prepare a few ingredients. You can have my gorgeous braising steak and onion in gravy using 11 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make My Gorgeous Braising Steak and onion in Gravy:
  1. Get 4 big pieces of Braising Steak
  2. Get 1 medium sized Onion
  3. Get 1⁄2 Tsp Black cracked Pepper
  4. Make ready 1⁄2 tsp Sea salt
  5. Prepare 2 litre Boiling water 3 tbls Worcestershire sauce
  6. Take 3 large Tomatoes chopped
  7. Get 4 Beef Stock Cubes
  8. Prepare 2 Tsp Cornflour mixed in 4 tsps cold water
  9. Get 1 + 1⁄2 Cup frozen peas or Can of Peas
  10. Take 3 Carrots chopped
  11. Take Potatoes enough for 4 people boiled and mashed in butter + cream

Braised steak and onions is definitely one of those recipes. Tender, melt in your mouth pieces of steak positively drenched with the best onion gravy ever, mixed with mushrooms and all spooned on top of creamy mashed potatoes and fresh green vegetables. Sheer perfection for a cold winter's night! Remove the beef patties to a plate, and keep warm.

Instructions to make My Gorgeous Braising Steak and onion in Gravy:
  1. Cut the Braising steak across the grain into long big pieces and fry both sides for about 30 seconds each side
  2. Then add them to the boiling water in the ovenproof dish add the tomatoes and beef stock cubes and stir to mix
  3. Also the onions cut into long pieces, then fry for 1 minute Then pepper and salt.ml and add to the steak
  4. Next the Worcestershire Sauce.
  5. Cover and Add this to an oven dish and cook high 190 for 10 minutes then lower heat to 150C for 2 Hours
  6. When the time is up take the dish out the oven and stir in the corn flour and it will go thick if not enough add another TSP cornflour in a little cold water and add that to make it thicker.
  7. Thick gravy
  8. Add it back to the oven until your veg and mashed potatoes are cooked and ready.
  9. Boil Carrots
  10. Also boil the peas. Iam using sweet peas
  11. Plate the mash and veg then add the Steak and gravy and pour a little gravy over the mash and enjoy.

Sheer perfection for a cold winter's night! Remove the beef patties to a plate, and keep warm. My Gorgeous Braising Steak and onion in Gravy. Braised steak and onions is definitely one of those recipes. Tender, melt in your mouth pieces of steak positively drenched with the best onion gravy ever, mixed with mushrooms and all spooned on top of creamy mashed potatoes and fresh green vegetables.

So that’s going to wrap this up for this special food my gorgeous braising steak and onion in gravy recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!