Beef Goulash

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, beef goulash. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

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Beef Goulash is one of the most well liked of current trending meals in the world. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. Beef Goulash is something that I have loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can have beef goulash using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Beef Goulash:
  1. Take 1 tbsp olive oil
  2. Make ready 500 g braising beef diced
  3. Prepare 1 garlic clove minced
  4. Get 1 onion diced
  5. Take 1 pepper diced
  6. Make ready 2 tsps smoked paprika
  7. Make ready pinch chilli flakes
  8. Make ready 200 g chopped tomatoes
  9. Make ready 100 ml beef stock
  10. Prepare salt and pepper for seasoning

When hot, add the beef and sear it in batches, sprinkling over some paprika each time. When seared place into a casserole dish. Next add the onions and garlic to the pan and cook for a couple of minutes, then add the peppers and cook for another minute. Wash the meat, pat dry with kitchen paper and cut into bite-sized pieces.

Steps to make Beef Goulash:
  1. Add the olive oil into a saucepan over a medium heat
  2. Sauté the garlic, onion, peppers, paprika, chilli flakes and beef for 5 minutes
  3. Add in the tomatoes and beef stock
  4. Bring to the boil and then simmer for 40 minutes or until the sauce is thick and glossy
  5. Serve with boiled rice and gluten free pitta bread

Next add the onions and garlic to the pan and cook for a couple of minutes, then add the peppers and cook for another minute. Wash the meat, pat dry with kitchen paper and cut into bite-sized pieces. Heat oil in a pan and sear the meat on all sides. Remove from the heat and set aside. Add some butter to the hot pan type and briefly fry the onion until translucent.

So that’s going to wrap this up with this exceptional food beef goulash recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!