
Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, vegan potato soup (crohns-friendly). It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
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Vegan Potato Soup (Crohns-friendly) is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. They’re nice and they look fantastic. Vegan Potato Soup (Crohns-friendly) is something which I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook vegan potato soup (crohns-friendly) using 9 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Vegan Potato Soup (Crohns-friendly):
- Take 1 tbsp olive oil
- Make ready 1 onion diced
- Get 2 medium carrots
- Take 6 potatoes
- Get Pinch nutmeg
- Make ready Salt and pepper to taste
- Take 4 cups vegetable broth
- Prepare 2 bay leaves
- Take 3 cloves garlic
To get started with this recipe, we must first prepare a few ingredients. Heat oil in a large pot and add the onion. First, dice up the onion, celery, and carrots, and sauté them in melted vegan butter in a soup pot. Season everything with garlic salt once the veggies have softened.; Then, whisk the flour and broth together until super smooth and add it to the soup pot with the sautéed veggies.
Steps to make Vegan Potato Soup (Crohns-friendly):
- Heat oil in a large pot and add the onion. Saute for 3 minutes
- Add the garlic, carrots, potatoes and all spices and saute for another minute
- Pour in the vegetable broth and bay leaves and bring g soup to a boil
- Let simmer for 20 minutes
- Take out bay leaves and blend with an immersion blender until smooth. You have have crohns, you may want to strain it. (Don't worry it will still be thick enough)
- Serve!
First, dice up the onion, celery, and carrots, and sauté them in melted vegan butter in a soup pot. Season everything with garlic salt once the veggies have softened.; Then, whisk the flour and broth together until super smooth and add it to the soup pot with the sautéed veggies. This will help thicken the vegan potato soup without dairy! How to Make Vegan Potato Soup. Prepare potatoes - Wash, dice, and boil your potatoes until fork tender.
So that’s going to wrap this up with this exceptional food vegan potato soup (crohns-friendly) recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


