Messy Meatloaf

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, messy meatloaf. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Share; Tweet; Pin; It's been a busy few days and I have been a little lax in the posting department. So even though it's late, I wanted to get a good recipe in. I present to you one messy meatloaf. This meatloaf is a dinner in itself because it already includes veggies.

Messy Meatloaf is one of the most favored of recent trending foods in the world. It is easy, it is fast, it tastes yummy. It’s appreciated by millions daily. Messy Meatloaf is something which I’ve loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can have messy meatloaf using 11 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Messy Meatloaf:
  1. Take 1 lb Pasture Raised Ground Beef
  2. Take 1 each Egg
  3. Get 1⁄2 large Red Onion
  4. Make ready 3 clove Roasted Garlic
  5. Prepare 3 tbsp Mustard
  6. Get 1⁄2 can Tomato Puree
  7. Get 1 tsp Salt
  8. Get 1 tsp Pepper
  9. Prepare 1⁄2 cup Red Wine
  10. Take 1 tbsp Worcestershire sauce
  11. Prepare 2 tbsp olive oil

This time, I will make it a little bit tasty. Messy Meatloaf is one of the most favored of recent trending foods in the world. It is easy, it is fast, it tastes delicious. In a large bowl, combine the mince, egg, onion, milk and breadcrumbs.

Instructions to make Messy Meatloaf:
  1. I prefer pasture raised 85⁄15 or 90⁄10 beef. Started with 1 lb defrosted in a bowl
  2. roast garlic ahead, sautee onion in olive oil. Add to egg and all other items (without mustard or wine) in bottom of bowl. Blend well without beef first.
  3. Once ingredents are blended, mix in meat. Now add wine and mustard and mix again. Make sure all meat is mixed well with seasoning. I used a fork to make sure it's shredded and blended. Now add to pan in loaf
  4. Bake at 325°F for 25 min, I basted twice during baking. - - I call this messy because i don't use breadcrumbs and it falls apart easier.

It is easy, it is fast, it tastes delicious. In a large bowl, combine the mince, egg, onion, milk and breadcrumbs. In a separate small bowl, combine the brown sugar, mustard and ketchup. Mix well and pour over the meatloaf. Spoon in the meatloaf mix and press down well.

So that’s going to wrap this up for this special food messy meatloaf recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!