Simply Recipes

Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, [vegan] french toast. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

[Vegan] French Toast is one of the most favored of current trending meals on earth. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions daily. [Vegan] French Toast is something which I have loved my whole life. They are fine and they look fantastic.

Save time and buy groceries online from Amazon.co.uk Check Out Great Brands On eBay. This easy vegan version of French toast is best served golden brown and slathered with maple syrup and fresh fruit. Here's what my family loves with fresh-off-the-griddle french toast: Vegan whipped cream. SoDelicious, found in the freezer aisle, is a great option.

To begin with this recipe, we must prepare a few components. You can cook [vegan] french toast using 8 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make [Vegan] French Toast:

1. Make ready 2 tablespoon Chickpea flour
2. Make ready 1 tablespoon ground cinnamon
3. Take ¹⁄₂ tablespoon mixed spice (or pumpkin pie spice mix)
4. Get ¹⁄₂ cup rice milk (or dairy-free milk of choice)
5. Make ready 1 tablespoon vanilla extract
6. Take 1 pinch salt
7. Get 1 tablespoon vegan butter or mild-flavoured oil
8. Make ready 4 thick slices of soft bread (white or wholegrain / gluten-free, if neeed)

This vegan French toast uses 'aquafaba' (the liquid drained from a can of chickpeas) mixed with maple syrup and vanilla to perk up white bread. Delicious with berries and a dusting of icing sugar. You will love this vegan french toast for its perfectly sweet taste and mix of subtle flavors, its texture, and how quick and easy it is to make. We used chickpea flour but you can also make this with all purpose flour.

Instructions to make [Vegan] French Toast:

1. Whisk the chickpea flour, spices, milk, vanilla and salt together in a shallow container.
2. Gently heat the butter or oil in a skillet.
3. Dip a slice of the bread into the mixture and coat well on each side. Place in the skillet and fry on medium heat for a minute on each side until golden brown.
4. Repeat with the other slices.
5. Serve with fruit, maple syrup, berries, yoghurt… and enjoy :-)

You will love this vegan french toast for its perfectly sweet taste and mix of subtle flavors, its texture, and how quick and easy it is to make. We used chickpea flour but you can also make this with all purpose flour. I have tested this recipe with all purpose flour and I found it worked just as well. Chickpea flour is a little more suited to an eggy vibe, but it's not a huge. This vegan french toast recipe uses a tofu mixture to replicate an egg mixture often used to dip your bread in before frying.

So that is going to wrap this up with this exceptional food [vegan] french toast recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!