Baked Fiesta Enchiladas

Hey everyone, it is me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, baked fiesta enchiladas. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Baked Fiesta Enchiladas is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It is easy, it is quick, it tastes delicious. They’re fine and they look fantastic. Baked Fiesta Enchiladas is something that I’ve loved my whole life.

Browse Our Great Selection of Books & Get Free UK Delivery on Eligible Orders! Melt butter in medium saucepan on medium-high heat. Add mushrooms, peppers and onions; cook and stir until tender. Here is how you cook it.

To begin with this recipe, we have to prepare a few components. You can cook baked fiesta enchiladas using 12 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Baked Fiesta Enchiladas:
  1. Get 1 tablespoon butter
  2. Take 1 pkg (8 ounce) sliced mushrooms (ok to omit,like I do)
  3. Make ready 1 medium red pepper chopped
  4. Take 1 medium onion chopped
  5. Prepare 2 cloves garlic minced (simply because I love garlic)
  6. Prepare 2 large chicken breast about 3⁄4 lb grilled and chopped or use chicken strips
  7. Take 1 can condensed cream of chicken soup
  8. Prepare 3⁄4 cup sour ceam
  9. Get 1 1⁄2 cups shredded cheddar cheese divided
  10. Prepare 1⁄2 cup pitted black olives
  11. Make ready 6 flour tortillas 8"or 10" size
  12. Get 1 1⁄2 cups thick and chunky salsa

Smother in tangy tomato sauce, top with mountains of cheese and slide into the oven. Serve it up piping hot for a full flavoured feast. Wrap pieces of tender chicken breast in toasty corn tortillas. Smother in tangy tomato sauce, top with mountains of cheese and slide into the oven.

Instructions to make Baked Fiesta Enchiladas:
  1. Preheat oven to 350 degrees Farenheit.
  2. Melt butter in medium saucepan on medium high heat. Add mushrooms, peppers, and onion; cook and stir until tender. Drain, add chicken, soup, sour cream, half of the cheese and olives. Mix well.
  3. Spoon chicken mixture evenly down center of each tortilla, using about 3⁄4 cup on each tortilla. Roll up and place in baking dish seam side down. Top with salsa and remaining cheese.
  4. Bake 20-25 minutes or until heated through.

Wrap pieces of tender chicken breast in toasty corn tortillas. Smother in tangy tomato sauce, top with mountains of cheese and slide into the oven. Serve it up piping hot for full flavoured feast. Extra Mild Super Tasty Enchilada Kit. Get the whole family together and dig.

So that’s going to wrap this up with this special food baked fiesta enchiladas recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!