Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, tamarind soup (sayur asem) *vegan. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Tamarind Soup (Sayur Asem) *Vegan is one of the most popular of recent trending foods on earth. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look wonderful. Tamarind Soup (Sayur Asem) *Vegan is something which I have loved my whole life.
Check Out our Selection & Order Now. Free UK Delivery on Eligible Orders! Tamarind Soup (Sayur Asem) *Vegan step by step. Boil the water, chop onion and garlic, cut up all vegetables.
To begin with this particular recipe, we must prepare a few components. You can have tamarind soup (sayur asem) *vegan using 17 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Tamarind Soup (Sayur Asem) *Vegan:
- Make ready 300 gr Kangkung/water spinach (optional)
- Prepare 2 carrots
- Make ready 200 gr corn kernels
- Take 1⁄2 red onion
- Prepare 3 garlic cloves
- Prepare 1 tsp tamarind
- Get 1 bayleaf
- Take 1 cm galangal
- Make ready 1 tomato
- Make ready 1 tsp salt
- Prepare 1⁄2 tsp sugar
- Prepare 5 cups water
- Prepare You can use other vegetables such as:
- Make ready Cabbage
- Take Chokos
- Get Wombok
- Get Snake bean
Sayur asem or vegetables in tamarind soup is arguably Indonesia's most popular vegetable soup. This Sundanese soup is packed with plenty of fresh vegetables. The broth is extremely flavorful, with spiciness from chilies, sourness from tamarind and tomatoes, freshness from lemongrass, earthiness. Common vegetables used in this sayur asem are melinjo (which I.
Instructions to make Tamarind Soup (Sayur Asem) *Vegan:
- Boil the water, chop onion and garlic, cut up all vegetables.
- Add chopped onion and garlics into boiling water, stir it. Add tamarind, bayleaf, and galangal. Sprinkle salt and sugar stir it.
- Put the vegetables in (the vegetables that needed to be cooked longer should be added first like carrot and snake bean).
- Cover the pot until all the vegetables cooked well.
- Perfect to serve while its hot in winter or rainy weather. Also can be served with steamed rice, chili sauce, and garlic or prawn crackers.
The broth is extremely flavorful, with spiciness from chilies, sourness from tamarind and tomatoes, freshness from lemongrass, earthiness. Common vegetables used in this sayur asem are melinjo (which I. Tamarind Soup (Sayur Asem) *Vegan step by step. Boil the water, chop onion and garlic, cut up all vegetables. Add chopped onion and garlics into boiling water, stir it.
So that’s going to wrap this up with this exceptional food tamarind soup (sayur asem) *vegan recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
