Chicken corn soup with chicken crispy strips

Hello everybody, it is Jim, welcome to our recipe site. Today, I will show you a way to make a special dish, chicken corn soup with chicken crispy strips. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Chicken corn soup with chicken crispy strips is one of the most well liked of recent trending meals in the world. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look wonderful. Chicken corn soup with chicken crispy strips is something which I’ve loved my whole life.

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To get started with this particular recipe, we have to prepare a few ingredients. You can have chicken corn soup with chicken crispy strips using 18 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Chicken corn soup with chicken crispy strips:
  1. Prepare 12 kg chicken with bone
  2. Prepare 8 cup Water
  3. Take 1 cup boil corn
  4. Take 3 egg
  5. Prepare 6 tbsp corn flour
  6. Make ready 2 tbsp soya sauce
  7. Get 2 tbsp vinegar
  8. Prepare 1 tsp sesami oil
  9. Make ready 1 tsp black pepper
  10. Prepare 2 tsp salt
  11. Prepare 14 cup spring onions
  12. Make ready 1 tbsp Chicken powder
  13. Take Flour tortillas 👇
  14. Prepare 1 cup flour
  15. Get 12 tsp salt
  16. Get 12 tsp baking powder
  17. Make ready 1 tbsp jama ghee
  18. Get 1 cup warm water

Break up the small pieces of chicken meat by stirring it. The hot soup will partially cook the chicken (and the cornstarch), and eventually, they will separate into individual pieces. After that, add the partially cooked chicken meat into the pot. Top with crispy tortilla strips and more melty cheese for a hearty meal!.

Instructions to make Chicken corn soup with chicken crispy strips:
  1. Chicken main 8 cup pani, 1 tsp salt add kar ke pakne rakh dein jab chicken gal jaye aur 6 cup pani reh jaye tu flem off kar dein aur yakhni chan kar chicken alag kar ke bareek reshay kar lein aur side kar dein
  2. 2 egg boil kar ke cut kar ke side kar dein
  3. Aub yakhni ko pen main dal kar flame on krein boil a jaye tu us main boil corn add krein, 1 tbsp vinegar, 1 tbsp soya sauce, 1 tsp black pepper, 1 tsp chicken powder, add kar dein sath hi chicken bhi add kar dein aub corn flour ko pani main ghol kar soup main thora thora kar ke dalein flem slow rakhein 5 min pakne dein phir 1 tsp soya sauce, 1 tsp vinegar mazeed add krein phir 1 egg bett kar aram aram sy soup main mix kar dein, 5 min baad 12 tsp sesami oil add krein soup ready hai
  4. Flour tortillas ke liye 1 cup maida, 12 tsp salt, 12 tsp baking powder 1 cup warm water 2 tbsp jama hoa ghee add kar ke naram ata gond lein 30 min rest dein us ke baad roti beel kar mote tawe par sekh lein phir bareek cut kar ke garam oil main crispy fry kar lein
  5. Soup ko bowl main nikalein oper boil egg soya sauce, chilli sauce, spring onions and tortillas dal kar serve krein

After that, add the partially cooked chicken meat into the pot. Top with crispy tortilla strips and more melty cheese for a hearty meal!. Add the chicken and tortilla strips into the soup. Adding the corn tortillas is what makes this tortilla soup ultra thick and creamy. They will break down in the broth and create a thickness to the soup.

So that’s going to wrap this up for this exceptional food chicken corn soup with chicken crispy strips recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!