
Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, shepard’s pie 🥧. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
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Shepard’s pie 🥧 is one of the most well liked of recent trending foods on earth. It is easy, it is fast, it tastes yummy. It’s appreciated by millions daily. Shepard’s pie 🥧 is something that I’ve loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can cook shepard’s pie 🥧 using 30 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Shepard’s pie 🥧:
- Make ready Filling:
- Prepare ground beef or venison
- Prepare yellow onion diced
- Take carrots diced
- Take celery diced
- Take portobello mushrooms diced
- Get golden sweet corn
- Make ready butter
- Prepare flour or 1 tablespoon corn starch
- Take salt and pepper
- Get garlic powder
- Make ready onion powder
- Get sazon packet (not a necessity but I use it in everything)
- Make ready beef broth
- Prepare beef bouillon cube
- Make ready worstichire sauce
- Prepare 100% grape juice (NOT CONCENTRATE)
- Prepare small can tomato paste
- Prepare green onion diced
- Prepare For the topping:
- Get medium sized potatoes
- Take heavy cream
- Get sour cream
- Make ready salt
- Get pepper
- Get paprika
- Take onion powder
- Take softened cream cheese
- Take shredded cheddar jack cheese
- Take green onions diced
Try the classic shepherd's pie recipe or mix it up with a veggie shepherd's pie with lentils, or add parsnips to your mash. Lean minced lamb works a treat in this healthy shepherd's pie. It's an easy shepherd's pie recipe that the whole family will love. If you use ready-prepared swede and carrot from elsewhere, it may be in larger chunks, which need to be chopped a bit smaller in the mini-chopper.
Steps to make Shepard’s pie 🥧:
- Take the diced onion, celery, carrots and mushrooms and place in a skillet on medium heat with butter and sauté until semi soft. About 5 minutes. Add in the ground beef or venison and cook until done.
- Mix in flour and cook one minute. Stir in everything else on the list for filling and bring to a boil.
- Reduce heat to simmer cover and cook 30 minutes.
- Mash the potatoes and stir in all the other ingredients for the potatoes.
- In a kettle wash and dice potatoes and cook until fork tender. And drain all water. Allow to dry 3-5 minutes.
- Heat oven to 375 and pour filling in a lightly greased baking dish. Top with potatoes and cheese. Bake 20-30 minutes until potatoes are golden brown on the edges and bubbly. You can pop it under the broiler for 3-4 minutes to make the cheese and potatoes extra toasty then top with green onion!
It's an easy shepherd's pie recipe that the whole family will love. If you use ready-prepared swede and carrot from elsewhere, it may be in larger chunks, which need to be chopped a bit smaller in the mini-chopper. Shepherd's Pie comes to us from England, and is traditionally made with lamb or mutton. Here in the states we are more of a beef eating culture than a lamb eating one, and when one is served "shepherd's pie" here, it is most often made with ground beef. In England (and Australia and New Zealand) they would call the beef dish a "cottage pie" and the lamb dish "shepherd's pie".
So that’s going to wrap it up for this exceptional food shepard’s pie 🥧 recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


