Stir-Fried Rice Vermicelli

Hey everyone, it is Louise, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, stir-fried rice vermicelli. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Stir-Fried Rice Vermicelli is one of the most popular of recent trending foods in the world. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look fantastic. Stir-Fried Rice Vermicelli is something which I’ve loved my whole life.

In a small bowl, stir together the broth, fish sauce, soy sauces and sugar. Heat a large wok or fry pan over high heat until very hot. Add the rice vermicelli noodles and the Seasoning Sauce. Stir the rice noodles continuously to blend well with the sauce.

To get started with this recipe, we have to first prepare a few components. You can cook stir-fried rice vermicelli using 13 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Stir-Fried Rice Vermicelli:
  1. Get 1⁄2 pack Rice noodles sticks -
  2. Get 1 Onion : medium chopped
  3. Take Veggies Beans Carrots corn Brocolli Mixed : , , ,
  4. Take : 3 cloves Garlic minced fine
  5. Prepare 1⁄2 inch Ginger : piece
  6. Make ready 3 Eggs : whisked well
  7. Prepare Chicken Beef Pork shrimp Meat of your choice : , , , or a combo of them all
  8. Take Bean Sprouts
  9. Prepare 5 tbsps Soy Sauce :
  10. Get 1 tbsp Sugar :
  11. Make ready Salt Pepper &
  12. Prepare Oil
  13. Make ready 20 rice water Soak the sticks in some hot for mins or until they turn soft

Cook the rice vermicelli in boiling water according to packet instructions or until soft. Heat up oil in a pan and stir-fry beef until cooked. Switch off the flame and add in the dried noodles to the hot water. Make sure the noodles is fully immersed.

Instructions to make Stir-Fried Rice Vermicelli:
  1. If you are using eggs, cook the whisked eggs and season with salt and pepper
  2. Set aside
  3. To some heated oil, add the onion and garlic cloves and ginger
  4. If you are using any meat, add it now
  5. I decided to skip the meat, so the veggies went in next
  6. You can use it frozen or fresh
  7. If its fresh, add a few tbsp of water, cover with a lid, season with salt and pepper and let it cook on low heat
  8. Next add the soy sauce and sugar followed by the rice sticks
  9. Continue to stir fry for a few minutes until the veggies and noodles are soft and well cooked
  10. Finally add the bean sprouts and the cooked scrambbled eggs
  11. Serve hot!

Switch off the flame and add in the dried noodles to the hot water. Make sure the noodles is fully immersed. Method: Cook the rice vermicelli in boiling water according to packet instructions or until soft then drain. Heat up oil in a pan and stir-fry beef until cooked. Add red onion, spring onion, capsicums and carrots.

So that is going to wrap it up with this exceptional food stir-fried rice vermicelli recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!