
Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, my hot beef stir fry π°. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
My Hot Beef Stir Fry π° is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It is simple, it’s fast, it tastes yummy. They are fine and they look fantastic. My Hot Beef Stir Fry π° is something which I have loved my whole life.
My Hot Beef Stir Fry π° step by step. Mix all the Marinade ingredients together in a large bowl, then add the beef strips and stir to coat. Then remove from marinade and dust the pieces of beef in the corn flour. Add the ginger and chilli flakes and fry for a secound or two." - "Then add your mix of veg and stir in, add a little drop of water to help with the steaming the veg.
To begin with this recipe, we have to prepare a few ingredients. You can cook my hot beef stir fry π° using 12 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make My Hot Beef Stir Fry π°:
- Make ready 400 grams sirloin beef or frying steak cut into 5mm 1⁄4 inch slices
- Take 1 tbsp Corn Flour / Corn Startch
- Take 2 tbsp olive oil or veg oil
- Get 1 piece (1 inch) Root Ginger, peeled and grated
- Make ready 300 grams thin sliced veg. ie carrot,Onion,or Shallots green beans, red cabbage,loose corn, pak choy Courgette some or all
- Take 1 pinch (1⁄4 tsp) Chilli powder
- Take 1 dash light soy sauce to taste
- Make ready 1 For The Marinade
- Prepare 1 tbsp Dark Soy sauce
- Prepare 1 tbsp light soy sauce
- Take 1 tbsp Rice Wine
- Make ready 2 pinch Black Pepper
To get started with this recipe, we have to first prepare a few components. Heat the oil in a large non-stick wok or saucepan, fry the meat with the garlic and ginger until browned. Meanwhile, blend the remaining ingredients with the pineapple juice. This is my favorite anytime stir-fry.
Steps to make My Hot Beef Stir Fry π°:
- Mix all the Marinade ingredients together in a large bowl, then add the beef strips and stir to coat
1. Cover the bowl with cling film and set aside for 20 minutes. Then remove from marinade and dust the pieces of beef in the corn flour - Heat a wok on high heat when it starts to smoke add half the oil. Add the ginger and chilli flakes and fry for a secound or two.
- Then add your mix of veg and stir in, add a little drop of water to help with the steaming the veg. Cook for 1-2 minutes and transfer to a plate.
- Put the wok back over the heat, and add the remaining oil.
- Add the beef let settle for a few secounds then stir the beef in the wok for 1-2 minutes.
- Tip back in the veg and stir in with the beef and mix together for a further 1-2 minutes. Season further, to taste with light soy sauce and black pepper.
- Serve immediatley.Enjoy with some fried Rice or Noodles.
Meanwhile, blend the remaining ingredients with the pineapple juice. This is my favorite anytime stir-fry. When my family comes to visit me, it satisfies them fast. Plus, it's special enough to serve at patio parties with family and friends.βNella Parker, Hersey, Michigan "With tender beef, vegetables and a hint of citrus, this mouthwatering stir-fry is a special. Heat a drizzle of vegetable oil in a large cast iron skillet (or another heavy-bottomed skillet) over medium-high heat.
So that’s going to wrap it up with this exceptional food my hot beef stir fry π° recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


