Hello everybody, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, beef stir fry. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
A beef stir-fry that has wonderful flavors without using a ton of spices. Fresh ginger mixes will with the soy sauce and makes a quick and easy sauce. Lots of veggies add color and crunch. Remove the beef from the skillet and.
Beef stir fry is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It is simple, it’s fast, it tastes yummy. They are fine and they look fantastic. Beef stir fry is something that I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can have beef stir fry using 8 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Beef stir fry:
- Make ready 500 g meat cut into pieces
- Take I onion chopped
- Make ready 2 tomatoes
- Make ready 1 tablespoon ginger-garlic paste
- Make ready 1 teaspoon curry powder
- Make ready 1 royco cube
- Make ready 1 bell pepper
- Make ready leaves Dhania
To the same wok, add the remaining oil and saute the. To make things super easy, our grocery store sells stir fry veggies cut and prepped. Heat oil in wok over high heat. Add the beef and cook until it changes colour from red to light brown but not cooked through.
Steps to make Beef stir fry:
- Heat oil in a sauce pot. Add chopped onions, half of the bell pepper and the ginger-garlic paste. Cook until fragrant then add the curry powder.
- Put the raw chopped pieces of meat. Crush the royco cube on the meat and stir. Let it cook in its own water for about three minutes.
- Add water, little by little, allowing it to cook until the meat is tender.
- Add some more water enough for the wet fry together with the remaining bell pepper. Let it simmer for about 10 minutes.
- Once ready, turn off the heat and add the chopped coriander leaves. Serve with a starch and veggie of choice.
- Ten minutes later……
Heat oil in wok over high heat. Add the beef and cook until it changes colour from red to light brown but not cooked through. Beef Stir Fry is loaded with mushrooms, zucchini and bell peppers. The easy beef stir fry sauce adds amazing Asian BBQ flavor. Serve this with a side of steamy white rice and you'll satisfy any craving for takeout.
So that’s going to wrap it up with this special food beef stir fry recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
