Chicken Tortilla Soup

Hello everybody, it’s Drew, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, chicken tortilla soup. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Chicken Tortilla Soup is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. Chicken Tortilla Soup is something that I’ve loved my entire life. They’re fine and they look fantastic.

Your Local Specialist Providing A Superb Selection Of Fresh Poultry. For More Information, Or To Browse Our Range Of Products, Visit Our Website Today. Save Time and Do Groceries Online Now. Free UK Delivery on Eligible Orders!

To begin with this particular recipe, we must prepare a few ingredients. You can have chicken tortilla soup using 22 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Chicken Tortilla Soup:
  1. Prepare 4 Chicken Leg Quarters
  2. Make ready 12 cup Water (just to fill a medium-large pot)
  3. Make ready 1 Large Onion
  4. Make ready 10 Garlic Cloves (ruffly choped)
  5. Take Cabbage (cut into strips) for toping
  6. Make ready 1 3⁄4 Avocado (cut into half slices) for topping
  7. Get 1 bunch Green Onion (choped or topping)
  8. Take 1 Shreded Monetary Jack Cheese
  9. Get 12 Tortillas cut into strips (fried or backed into chips) or store bought tortilla strips
  10. Take 1 cup Sour Cream (avocado sour cream sauce)
  11. Take 1 can El Pato Enchilada Sauce
  12. Get 1 can El Pato Tomato Hot Sauce
  13. Take 2 can Diced Tomatoes With Green Chillies
  14. Take 1 cup Lemon Juice
  15. Get 1 tbsp Oregano Powder
  16. Get 1 tbsp Chili Powder
  17. Prepare 1 1⁄2 tbsp Garlic Powder
  18. Make ready Salt And Peper
  19. Make ready 1⁄4 Avocado mashed (avocado sour cream sauce)
  20. Make ready 1 tbsp Lemon Juice (avocado sour cream sauce)
  21. Prepare 1⁄2 tsp Garlic Powder (avocado sour cream sauce)
  22. Get 1⁄4 Onion (finely choped)

Add the stock, cumin, chilli powder and oregano to the pot. Raise heat to high and bring to a boil. Add the beans, sweetcorn, chicken and salsa. This chicken tortilla soup is quick to make, flavorful, and filling, plus it freezes well.

Steps to make Chicken Tortilla Soup:
  1. Fill large pot with water and boil leg quarters untill just cooked.
  2. Remove leg quarters but leave water and remove from heat. Let legs cool.
  3. While legs cool prep all ingredients that need cutting or mashing.
  4. Add garlic cloves, 3⁄4 of onion, oregano powder, chilli powder, garlic powder, lemon juice, all cans and salt and peper to water.
  5. Take all chicken off bones and dice
  6. Add chicken back into soup. Let cook for about 20-30 minutes.
  7. Make sour avocado sour cream sauce. Mix all ingredients well.
  8. Put soup in bowl top with cheese, onions, cabbage, avocado sour cream sauce, sliced avocados,tortillas strips and green onion as garnish for color.
  9. Eat and ENJOY :)

Add the beans, sweetcorn, chicken and salsa. This chicken tortilla soup is quick to make, flavorful, and filling, plus it freezes well. Garnish with avocado, Monterey Jack cheese, or green onion! In a large saucepan heat the vegetable oil. Once the onions have softened add the garlic and jalepenos and cook for another minute.

So that is going to wrap it up with this exceptional food chicken tortilla soup recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!