Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, slow cooker chicken tortilla soup. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Slow Cooker Chicken Tortilla Soup is one of the most popular of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It is appreciated by millions every day. They are nice and they look wonderful. Slow Cooker Chicken Tortilla Soup is something which I’ve loved my entire life.
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To begin with this recipe, we have to prepare a few components. You can have slow cooker chicken tortilla soup using 7 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Slow Cooker Chicken Tortilla Soup:
- Get 1 Can Kidney beans
- Prepare 1 Can Corn
- Make ready 1 Can Black Beans
- Take 3 Cups Chicken Stock
- Take 2-3 Boneless Chicken breast (I prefer more chicken & use 3)
- Take 1 Pack Taco Seasoning
- Prepare 28 oz Can of Crushed Tomatoes
In a large slow cooker, combine chicken, black beans, corn, peppers, onion, fire-roasted tomatoes, cilantro, garlic, cumin, chili powder, salt, and chicken broth. Cover and cook on low until. Slow Cooker Chicken Tortilla Soup with shredded chicken, black beans, corn, and crispy tortilla strips in a flavorful broth. It's hearty, tasty, and made easy in the crockpot!
Instructions to make Slow Cooker Chicken Tortilla Soup:
- Empty all of the ingredients into crock pot.
- Cook on low for at least 6 hours or on high for 3.
- When done cooking remove chicken, shred, and put back into the crock pot.
- Add toppings as desired & enjoy!
Slow Cooker Chicken Tortilla Soup with shredded chicken, black beans, corn, and crispy tortilla strips in a flavorful broth. It's hearty, tasty, and made easy in the crockpot! Keyword: slow cooker chicken tortilla soup. Place the chicken in the slow cooker. Sprinkle on the chili powder, cumin, and salt and pepper.
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