Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, easy chicken enchiladas. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Easy Chicken Enchiladas is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It is simple, it’s quick, it tastes yummy. Easy Chicken Enchiladas is something that I’ve loved my entire life. They are nice and they look fantastic.
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To get started with this recipe, we have to first prepare a few ingredients. You can cook easy chicken enchiladas using 9 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Easy Chicken Enchiladas:
- Prepare Large can of chicken breast or 2 shredded chicken breast
- Take 8 oz. sharp cheddar cheese
- Get 1⁄2 cup chopped onions
- Make ready 8 oz. sour cream
- Prepare Large flour tortillas (microwave 30 seconds)
- Make ready Fill tortillas with mixture of above ingredients
- Prepare 1 can cream of chicken soup
- Get 1 can mild enchilada sauce
- Take 8 x13 dish-stoneware, glass or tin
Dot over the soured cream, sprinkle with grated cheese and scatter with the sliced chilli. Cook, stirring until melted and well blended. Stir in chicken and pinto beans. Fill tortillas with the mixture, roll and place into the prepared baking dish.
Instructions to make Easy Chicken Enchiladas:
- Mix cream of chicken soup and enchilada sauce (mix in water to thin)
- Pour some of above sauce in bottom of dish. Lay filled tortillas on top. Cover with remaining sauce. Be sure to get sauce between each tortilla so all side are covered. Top with cheddar or Mexican cheese. Place tin foil over dish. Bake at 350 for 45 minutes.
Stir in chicken and pinto beans. Fill tortillas with the mixture, roll and place into the prepared baking dish. Cube the chicken and return it to the pan. Stir in salt, passata, water, chilli powder, green pepper and garlic. In a large ovenproof pan over medium-high heat, heat oil.
So that’s going to wrap it up for this exceptional food easy chicken enchiladas recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
