Chicken Mushroom Egg Rice

Hey everyone, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, chicken mushroom egg rice. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Remove from skillet and shred the eggs into small pieces. Heat oil in the same skillet. Add the onions, carrots, green peas, and mushroom. Great recipe for Chicken Mushroom Egg Rice.

Chicken Mushroom Egg Rice is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. They’re fine and they look fantastic. Chicken Mushroom Egg Rice is something that I’ve loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can have chicken mushroom egg rice using 22 ingredients and 16 steps. Here is how you cook that.

The ingredients needed to make Chicken Mushroom Egg Rice:
  1. Make ready For the egg rice:
  2. Take 2 plates white rice
  3. Make ready 2 eggs, beaten
  4. Make ready 1 tbsp butter
  5. Prepare 12 tbsp soy sauce
  6. Prepare 12 tbsp sesame oil
  7. Prepare For the chicken:
  8. Make ready 300 gr boneless chicken meat, diced
  9. Make ready 1 tbsp cornstarch
  10. Make ready 1 tbs oyster sauce
  11. Get 1 tsp soy sauce
  12. Take For the stir fry:
  13. Get 3 cloves garlic,minced
  14. Take 1 medium onion, thinly sliced
  15. Take 1 inch ginger, crushed or grated
  16. Prepare 200 gr broccoli florets
  17. Get 150 gr button mushrooms, divided by 4
  18. Make ready 1 tbsp oyster sauce
  19. Get 1 tsp soy sauce
  20. Prepare some water
  21. Prepare salt and pepper
  22. Make ready 12 tbsp sesame oil

Just, make sure it's in an airtight container. When you're ready to reheat it, bring it to a simmer in a skillet over low heat. Allow it to simmer until your chicken is heated through. Sprinkle the chicken liberally with salt and pepper.

Steps to make Chicken Mushroom Egg Rice:
  1. For the chicken:
  2. Mix together all the ingredients for the chicken. Set aside for 30 minutes.
  3. For the egg rice:
  4. Heat the butter over medium-high heat. Add the beaten eggs. Gently scramble the eggs.
  5. Add rice. Mix well the eggs with the rice.
  6. Add soy sauce and sesame oil. Remove from the heat. Put it on the plate.
  7. For the stir fry:
  8. Put the broccoli into boiling water for a minute. Remove from the heat. Set aside.
  9. Heat vegetable oil over medium-high heat. Sauté garlic, onion, and ginger until fragrant.
  10. Add chicken meat. Stir until the chicken changed color.
  11. Add oyster sauce and soy sauce. Keep stirring until the chicken cooked.
  12. Add boiled broccoli. Mix well for a while.
  13. Add salt and pepper to taste.
  14. Lastly, add some water. Cook until thickened.
  15. Add sesame oil so it will smell fragrant.
  16. Serve warm with the egg rice. - Enjoy! 😋

Allow it to simmer until your chicken is heated through. Sprinkle the chicken liberally with salt and pepper. Add rice and a large handful of. Remove the chicken from the pan and and drain any excess grease, leaving a teaspoon or two in the pan. Add the parsley, thyme, salt, and pepper and stir to combine.

So that’s going to wrap it up for this special food chicken mushroom egg rice recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!