Hello everybody, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, black pepper beef stir-fry. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Black Pepper Beef Stir-Fry is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. They are fine and they look fantastic. Black Pepper Beef Stir-Fry is something that I’ve loved my whole life.
Onion and bell pepper are classic ingredients for black pepper beef stir-fry. However, you are free to use other vegetables too. Vegetables with a bit of crunchiness, such as broccoli, asparagus, celery and sugar snap peas, work very well. Black pepper beef stir-fry (黑椒牛柳) Place the wok back over the heat and add the remaining peanut oil, followed by the beef.
To get started with this particular recipe, we have to prepare a few ingredients. You can have black pepper beef stir-fry using 22 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Black Pepper Beef Stir-Fry:
- Make ready For marinade
- Make ready 250 gram beef
- Get 1 tbs soy sauce
- Take 1 tbs sweet soy sauce
- Get 1 tbs rice wine
- Get 1 tbs sugar
- Take 1 clove garlic (grated)
- Get 1 teaspoon cornstrach
- Get 1 teaspoon blackpepper
- Get Other ingredient
- Take 2 cloves garlic small chop
- Get 1 teaspoon oister sauce
- Take 1 tbs sweet soy sauce
- Prepare Ground black pepper
- Get 1 green pepper
- Make ready 1 onion (cut into strip)
- Prepare 1 tomato(cut cube)
- Prepare Spring onion (cut bit longer)
- Make ready Water
- Make ready Beef powder
- Get Cooking oil
- Get Ginger (small chop)
We get a drier, cleaner and bouncing flavored black pepper and beef stir fry. It is just so amazing that we can create so many layers of flavors in a simple stir fry dish. Stir-fry the garlic and the ginger until aromatic, and then add the green bell pepper, red bell pepper, onion, and black pepper. Stir-fry until you smell the aroma from the ingredients in the wok.
Steps to make Black Pepper Beef Stir-Fry:
- Cut or slice beef into small pieces
- Mix all marinade ingredient and stir
- Put beef into marinade about 15 minutes
- Heat 1tablespoon of cooking oil in a wok stir fry thee beef till beef is browned. Dish out and set aside
- Heat 2tbs of cooking oil again and stir fry garlic,ginger onion untill fragant. Add green peper and stir fry until smell the aroma
- Transfer the beef back into the wok,add little water,oister sauce,sweet soy sauce and stir fry till cooked. Put spring onion,tomato,ground black pepper and beef powder. Mix and taste it… trataaaaa dish out and serve it with Rice,,,
Stir-fry the garlic and the ginger until aromatic, and then add the green bell pepper, red bell pepper, onion, and black pepper. Stir-fry until you smell the aroma from the ingredients in the wok. Transfer the beef back into the wok or skillet. Heat the oil in a large cast-iron skillet over medium-high. Add soy sauce and toss beef to.
So that’s going to wrap this up for this exceptional food black pepper beef stir-fry recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
