Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, stir fried beef/pork. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Work in batches to avoid overcrowding the wok. Quickly brown lean beef or pork strips in hot oil in large skillet or wok, stirring constantly. Add onion, broccoli stems, and carrots. Cook until vegetables are hot, but crisp.
Stir fried beef/pork is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It is simple, it is fast, it tastes delicious. They’re nice and they look wonderful. Stir fried beef/pork is something that I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can have stir fried beef/pork using 13 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Stir fried beef/pork:
- Take 4 celery stalks, leaves attached
- Get 10 Baby carrots and root veggies, sliced diagonally
- Get 1 tbsp ginger, minced
- Make ready 1 tbsp garlic, minced
- Make ready 4 tbsp vegetable oil
- Get Sauce and Beef
- Prepare 1 tbsp corn starch
- Take 3 tbsp soy sauce
- Prepare 3 tbsp white wine
- Make ready 2 tsp vegetable oil
- Prepare 2 tsp brown sugar
- Make ready 2 tsp rice vinegar
- Prepare 1 lb beef or pork (bone-in cuts), boiled until tender (from broth). Alternatively: 1 lb ground beef
Heat a wok until just smoking. Mix with your hands until the pork is well coated and the liquid is absorbed into the meat. Add the cornstarch, vegetable oil, and optional sesame oil and white pepper (if using). Mix again until everything's well incorporated.
Instructions to make Stir fried beef/pork:
- Mix ingredients of sauce in a bowl until fully dissolved.
- Heat 1 tbsp of oil in wok. Add beef and 1 tbsp of sauce. Stir fry for 3 minutes. Work in batches to avoid overcrowding the wok. Set aside.
- Heat 1 tbsp of oil in wok. Add garlic, baby carrots and root vegetables. Stir fry for 3 minutes or until you reach desired texture. Set aside.
- Heat 1 tbsp of oil in wok. Add ginger and celery. Stir fry for 1 minute. Add beef, carrots, and root vegetables, and remaining sauce. Mix well to combine.
Add the cornstarch, vegetable oil, and optional sesame oil and white pepper (if using). Mix again until everything's well incorporated. Transfer pork to a plate and return wok to heat. Whichever way you cook it, the beef comes out much more tender and juicy than even expensive cuts of beef like beef tenderloin! Remove from pan and keep warm.
So that is going to wrap this up with this special food stir fried beef/pork recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
