Hello everybody, it’s John, welcome to our recipe page. Today, I will show you a way to make a special dish, vegan thai peanut tofu stir fry. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Browse new releases, best sellers or classics. Free delivery on eligible orders Looking For Vegan Tofu? Check Out Vegan Tofu on eBay. Fill Your Cart With Color today!
Vegan Thai Peanut Tofu Stir Fry is one of the most well liked of current trending meals in the world. It is easy, it is quick, it tastes delicious. It is appreciated by millions every day. Vegan Thai Peanut Tofu Stir Fry is something which I have loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can have vegan thai peanut tofu stir fry using 12 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Vegan Thai Peanut Tofu Stir Fry:
- Make ready 2 tbsp coconut oil
- Get 2 green onion, sliced thin
- Get 4 clove garlic, minced
- Prepare 2 mushrooms, sliced
- Take 4 sundried tomatoes, chopped
- Prepare 1 bunch fresh basil leaves
- Get 1⁄4 cup coconut flakes
- Take 1⁄4 cup cashews
- Get 1 packages firm tofu
- Get Mr. Spice Organic Thai Peanut Sauce
- Take 1 tbsp yellow or red curry
- Get water
This recipe for Tofu Stir-Fry with Peanut Sauce is a filling vegetarian or vegan dish full of Thai. Whisk coconut milk, peanut butter, soy sauce, brown sugar, lime juice, sriracha sauce, and ground chile powder in a bowl until a smooth sauce forms. You will need to use a hard, firm tofu for this. Then just fry the tofu with a small amount of oil, which makes the outside crisp and slightly caramelised, whilst the inside remained beautifully tender.
Steps to make Vegan Thai Peanut Tofu Stir Fry:
- Heat coconut oil in a large pan, and sautee the green onion, garlic, mushrooms, sundried tomatoes.
- After a couple minutes add basil, coconut flakes, and cashews.
- Add tofu, sauce, a bit of water, and curry and let simmer until flavours are fully absorbed by the tofu.
You will need to use a hard, firm tofu for this. Then just fry the tofu with a small amount of oil, which makes the outside crisp and slightly caramelised, whilst the inside remained beautifully tender. Once the oil is hot (it should sizzle when tofu hits the pan) add tofu and salt. To begin making Tofu Peanut Stir Fry Recipe, prep all the ingredients and keep aside. Prepare the sauce so that the flavors have time to blend.
So that is going to wrap it up with this exceptional food vegan thai peanut tofu stir fry recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
