Taco Pasta

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, taco pasta. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Transfer pasta to a large bowl. Toss with cooked meat mixture, prepared cheese, and tomatoes. Season to taste with salt, pepper, and garlic powder. Taco Pasta is creamy, spicy and an easy Italian meets Mexican dinner.

Taco Pasta is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It is simple, it is fast, it tastes delicious. They’re fine and they look fantastic. Taco Pasta is something that I have loved my whole life.

To begin with this recipe, we must prepare a few components. You can have taco pasta using 10 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Taco Pasta:
  1. Get 3⁄4 box your favorite noodle
  2. Take 1 tsp olive oil
  3. Make ready 1.5 lbs favorite ground beef
  4. Make ready 1 small yellow onion minced
  5. Get 1 (14 oz) can diced tomatoes
  6. Get 1 packet taco seasoning
  7. Take 2 oz cream cheese
  8. Get 1 large spoonful of sour cream
  9. Make ready 1 cup shredded cheddar cheese
  10. Prepare Green onion & cilantro for garnish

If you are in the mood for some Mexican dinners like this, then, check out my other recipes like the Mexican Black Bean Salad, Carne Asada, and Chipotle Sofritas! Cook pasta according to package directions, drain and set aside. In a skillet over medium heat, cook ground beef, add the packet of taco seasoning and water. Mix well and continue to cook for about another minute.

Instructions to make Taco Pasta:
  1. Cook pasta according to instructions on box/bag. While pasta is cooking, heat oil over med-med high heat. Add ground beef & break apart, add onions. Cook until meat is no longer pink. Drain & return to pain. Add can of tomatoes qnd taco seasoning. Mix. Drain pasta but keep 1⁄4 cup of pasta water.
  2. Add noodles. Add cream cheese, sour cream & shredded cheese. Change heat to low.
  3. Cook & mix until cheese is melted. Add pasta water 1tbs at a time until you get the consistency you would like. When serving add any taco sides you like: I topped with sour cream, green onions & cilantro.

In a skillet over medium heat, cook ground beef, add the packet of taco seasoning and water. Mix well and continue to cook for about another minute. Stir in the pasta, salsa, and cheese. In a large pot of salted boiling water, cook pasta according to package directions until al dente. Meanwhile, in a large skillet over medium.

So that’s going to wrap it up for this special food taco pasta recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!