Super Simple Chicken Tortilla Soup

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, super simple chicken tortilla soup. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Super Simple Chicken Tortilla Soup is one of the most popular of recent trending meals on earth. It is easy, it’s quick, it tastes delicious. It is appreciated by millions every day. Super Simple Chicken Tortilla Soup is something which I’ve loved my whole life. They’re fine and they look fantastic.

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To get started with this recipe, we have to first prepare a few ingredients. You can cook super simple chicken tortilla soup using 8 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Super Simple Chicken Tortilla Soup:
  1. Get 2 chicken breasts OR thighs
  2. Make ready 32 oz. box of chicken stock (broth works too)
  3. Get 1 cup tortilla chips - any kind you prefer
  4. Make ready 2 cups shredded mozzarella
  5. Make ready 1 large tomatoes
  6. Get 1⁄2 cup a large onion
  7. Prepare 1⁄3 cup cilantro
  8. Get Spices: Cumin, Coriander and Garlic Powder (all to taste)

Stir in precooked shredded chicken and warm through. Take off of the heat and add in lime juice and cilantro. While the soup is simmering, prepare the tortilla strips. Slice the corn tortillas into strips, and place them on the baking sheet.

Instructions to make Super Simple Chicken Tortilla Soup:
  1. Boil chicken until cooked thoroughly. When done shred.
  2. While chicken is cooking, dice the onion, cilantro, tomatoes and shred cheese.
  3. In a pot, bring chicken stock to a simmer and add the spices.
  4. In each individual bowl, place a handful of tortillas in the bottom then a handful of cheese on top.
  5. Once the broth is simmering, add the shredded chicken and cook for about 1 minute.
  6. Place large spoonfuls of chicken onto the cheese and chips. Then pour the broth into the bowl.
  7. Top with diced tomatoes, onions, cilantro and enjoy!

While the soup is simmering, prepare the tortilla strips. Slice the corn tortillas into strips, and place them on the baking sheet. Spray lightly with olive oil, and sprinkle a bit of salt over the top. This chicken tortilla soup is quick to make, flavorful, and filling, plus it freezes well. Garnish with avocado, Monterey Jack cheese, or green onion!

So that’s going to wrap it up for this exceptional food super simple chicken tortilla soup recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!