
Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, garlic pepper beef & mushroom. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
How to cook Garlic Pepper Beef: In a small bowl, combine beef with soy sauce and massage the meat in a squeezing motion using your hands. Heat oil in a pan and stir fry the beef in medium heat until it turns brown. Add onion, garlic, thyme, salt and pepper. Stir cornstarch into beef broth until disolved; add to beef mixture.
Garlic Pepper Beef & Mushroom is one of the most popular of current trending meals in the world. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. Garlic Pepper Beef & Mushroom is something that I have loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can cook garlic pepper beef & mushroom using 14 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Garlic Pepper Beef & Mushroom:
- Prepare 1⁄4 kg thinly sliced beef
- Get 1⁄2 cup mushrooms
- Take 1 tbsp chopped garlic
- Prepare 1⁄2 tbsp worcestershire sauce
- Take 4 tbsp soy sauce
- Take 1⁄2 tsp baking soda
- Make ready 1 tbsp flour
- Prepare 1⁄2 tsp garlic powder
- Prepare 1 tsp black ground pepper
- Take 2 tbsp butter
- Make ready 1 tbsp oil
- Prepare 1⁄4 cup water
- Make ready Salt
- Take (You may adjust ingredients according to your liking)
Preheat an outdoor grill for high heat and lightly oil grate. Score steak and rub with the olive oil mixture. Combine peppercorns, salt, and garlic in a bowl; rub evenly over steaks. Garlic Black Pepper Beef Jerky Recipe; How to slice the meat.
Steps to make Garlic Pepper Beef & Mushroom:
- Marinate the beef in soy sauce, worcestershire, salt, pepper, baking soda, flour, garlic powder for at least 15 mins.
- In a pan over medium heat, saute garlic in oil until golden brown. Careful not to burn the garlic because it cooks fast. Set aside and leave the oil in the pan.
- In the same pan add the marinated beef. Mix well and cook for 15 minutes. Add water and simmer until the water is gone.
- Add the mushrooms & butter. Mix well. Cook for another 5 minutes or until beef is tender. When it's done cooking, add the fried garlic.
- Serve and enjoy! š
Combine peppercorns, salt, and garlic in a bowl; rub evenly over steaks. Garlic Black Pepper Beef Jerky Recipe; How to slice the meat. I chose to use a Beef Eye of Round when making this recipe. I love the eye of round because it has minimal marbling (fat) and the cut makes jerky that has a great finished texture. Before you slice the cut into jerky strips, trim all visible fat.
So that’s going to wrap it up for this special food garlic pepper beef & mushroom recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


