
Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, ho fun noodles with beef and vegetables. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Ho Fun Noodles with Beef and Vegetables is one of the most well liked of recent trending meals on earth. It is simple, it is fast, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look wonderful. Ho Fun Noodles with Beef and Vegetables is something that I have loved my entire life.
Steps Brown the beef and add in the soya sauce, and break up the beef, a bit. Add the vegetables and spices allow to simmer covered till carrots are tender. Ho Fun Noodles with Beef and Vegetables step by step Brown the beef and add in the soya sauce, and break up the beef, a bit. Add the vegetables and spices allow to simmer covered till carrots are tender.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook ho fun noodles with beef and vegetables using 11 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Ho Fun Noodles with Beef and Vegetables:
- Prepare 1-1⁄2 pounds ho fun noodles see my recipe
- Prepare 1 pound ground beef
- Take 1⁄2 pound carrots
- Make ready 1⁄2 large onion sliced
- Make ready 1⁄3 cup soya sauce
- Take 1 teaspoon sesame seed oil
- Make ready 1 teaspoon salt
- Take 1⁄3 cup unbleached flour all purpose
- Get 1 teaspoon ground white pepper
- Prepare 1 teaspoon red wine vinegar
- Make ready 1 quart beef broth divided
To get started with this recipe, we have to prepare a few ingredients. Beef Chow Fun is loaded with wide rice noodles, sliced beef and vegetables, all tossed in a homemade chow fun sauce. Cantonese stir fried ho fun rice noodles with tender beef, bean sprouts, green onions coated in a flavorful & savory sauce. They should be at room temperature.
Steps to make Ho Fun Noodles with Beef and Vegetables:
- Brown the beef and add in the soya sauce, and break up the beef, a bit. Add the vegetables and spices allow to simmer covered till carrots are tender. Add the flour and stir in and cook 4 minutes.
- Add in the beef broth except 1 cup. Add the vinegar. Cook till thickened add the noodles, sesame seed oil, and rest of beef broth.
- Gently stir and allow to incorporate well. Allow to rest 7 minutes, serve. I hope you enjoy!!!
Cantonese stir fried ho fun rice noodles with tender beef, bean sprouts, green onions coated in a flavorful & savory sauce. They should be at room temperature. Beef chow fun (pan-fried flat rice noodles) is one of my favorite Cantonese dishes. It is considered as a snack or sometimes a staple food and one of the most basic Cantonese he fun dishes. The ingredient-flat rice noodle is named as "河粉" HeFun in China.
So that’s going to wrap this up with this exceptional food ho fun noodles with beef and vegetables recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


