Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, beef patties. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Stir in water until mixture forms a ball. From the book "Lucinda's Authentic Jamaican Kitchen," by Lucinda Scala Quinn (Wiley). Brush the edges of the dough with the egg wash. Fold the dough over the filling to make a half moon shape and press to seal.
Beef Patties is one of the most favored of recent trending foods in the world. It is easy, it’s fast, it tastes delicious. It is appreciated by millions every day. Beef Patties is something that I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can have beef patties using 8 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to make Beef Patties:
- Take Half kg gound beef
- Get Garlic, minced
- Make ready Onion, minced
- Get Salt
- Get Melted butter
- Make ready White pepper
- Get 1 egg
- Make ready Dash bread crumbs
Pour half of the spaghetti sauce over patties. Sprinkle with cheeses; top with remaining sauce. In a large bowl, combine the egg, bread crumbs, salt and pepper. Crumble beef over mixture and mix well.
Instructions to make Beef Patties:
- Mix all together, make sure it is properly combined. Then form a patty shape and fry in a medium fire. 5 mins on each side.
In a large bowl, combine the egg, bread crumbs, salt and pepper. Crumble beef over mixture and mix well. In a large skillet, brown patties on both sides. Press your thumb halfway into each to form a well. Place the ground beef in a large bowl and sprinkle the butter on top.
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