Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, thai basil beef. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Thai Basil Beef (Pad Gra Prow) Thai Basil Beef, or Pad Gra Prow, is an easy, delicious dish of stir-fried beef and thai basil. Thai Basil Beef is a super easy one-skillet meal loaded with tender, juicy beef and absolutely bursting with flavor! This easy dinner recipe is perfect for a healthy weeknight meal the whole family will love. Thai Basil Beef Whenever I'm eating out at a Thai restaurant my go-to dish is usually Thai Basil Beef, (also called Pad Gra Prow on Thai restaurant menus).
Thai Basil Beef is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It is simple, it is fast, it tastes delicious. They are nice and they look fantastic. Thai Basil Beef is something that I have loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can have thai basil beef using 16 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Thai Basil Beef:
- Make ready 2 tablespoons vegetable oil
- Get 1 onion sliced
- Make ready 6 gloves garlic chopped
- Prepare 1 inch ginger minced
- Take 1 red pepper sliced
- Make ready 1 pound lean ground beef
- Prepare 1 cup Thai basil leaves chopped
- Make ready 3 scallions chopped
- Take Ingredients for sauce
- Get 2 teaspoons brown sugar
- Take 2 tablespoons fish sauce
- Take 6 tablespoons soy sauce
- Make ready 3 tablespoons oyster sauce
- Take 1⁄2 cup water
- Prepare 1 tablespoon chili paste (optional)
- Take 1 teaspoon corn starch
Basil—using Thai holy basil (if you're lucky enough to find it) makes this spicy beef stir-fry worthy of the name "phat ka-phrao" which means "holy basil stir-fry". If you can't find Thai holy basil (it can be hard to track down) just use sweet basil. Heat wok with oil, add garlic and chiles. Add remaining sauce: oyster sauce, fish sauce, sugar, and white pepper.
Instructions to make Thai Basil Beef:
- Mix ingredients for sauce and set aside
- Add oil to wok or large pan over medium high heat
- When oil is hot, add garlic, ginger, red pepper, and onion. Stir fry for 4 min
- Turn stove to high heat and add ground beef. Break beef into small pieces
- When beef is no longer pink, stir in sauce and cook for 2 minutes
- Add the basil and stir fry until the basil wilts.
- Top with scallions and enjoy over short grain white rice!
Heat wok with oil, add garlic and chiles. Add remaining sauce: oyster sauce, fish sauce, sugar, and white pepper. Break up the meat into gravel-size pieces and drain any excess liquid. Stir in the bell pepper and stir-fry for about a minute. Add the reserved sauce to the wok and combine the ingredients.
So that is going to wrap it up for this special food thai basil beef recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
