Vegan Cottage pie for babies

Hello everybody, it’s Louise, welcome to our recipe site. Today, we’re going to make a special dish, vegan cottage pie for babies. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Read Customer Reviews & Find Best Sellers. Check Out Pie Vegan On eBay. Vegan Cottage pie for babies Jess Hawker Meadley Bristol. Weaning friendly no salt baby food. #babyfood #weaning #vegan.

Vegan Cottage pie for babies is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It is easy, it is fast, it tastes delicious. Vegan Cottage pie for babies is something which I have loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we must prepare a few components. You can cook vegan cottage pie for babies using 8 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Vegan Cottage pie for babies:
  1. Prepare 1⁄2 cup green lentils
  2. Take 1 small carrot
  3. Take 1 garlic clove
  4. Get 1 small onion
  5. Get Tablespoon oregano
  6. Take Potatoes
  7. Take Baby milk of choice
  8. Make ready Slither of oil

Cook carrots, onions and garlic in oil. Chop thinly and cook until soft. Dice potatoes and put on to boil. When onions, carrots & garlic is cooked & soft add lentils with water and oregano.

Steps to make Vegan Cottage pie for babies:
  1. Ingredients ✅
  2. Cook carrots, onions and garlic in oil. Chop thinly and cook until soft
  3. Dice potatoes and put on to boil
  4. When onions, carrots & garlic is cooked & soft add lentils with water and oregano. You can also add more herbs here to taste (depending on where you baby is in weaning). Crank the heat so the lentils cook, stirring regularly
  5. Keep stirring lentils and adding water as necessary until they are cooked. And if you need to walk off and look after your baby turn the hob off. Don’t forget and burn the whole thing…. 🙋🏻‍♀️🤦🏻‍♀️😭
  6. When potatoes are cooked, drain and leave to cool. When they are room temperature blend with baby milk of choice (breast or formula)
  7. When lentils are cooked, leave to cool and blend with baby milk of choice. You may also want to add peas for protein.
  8. Portion for baby together like a cottage pie, with lentils and potato in each portion. Making as big as your baby would like.
  9. Note on storage. For baby food mixed with breast milk this can be kept in the fridge for 3 days from when the milk was pumped and 6 months in the freezer. For formula follow your providers instructions.

Dice potatoes and put on to boil. When onions, carrots & garlic is cooked & soft add lentils with water and oregano. You can also add more herbs here to taste (depending on where you baby is in weaning). Crank the heat so the lentils cook, stirring regularly. Hey everyone, I hope you are having an incredible day today.

So that is going to wrap this up with this exceptional food vegan cottage pie for babies recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!