Slow Cooker Beef barley soup

Hey everyone, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, slow cooker beef barley soup. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Slow Cooker Beef barley soup is one of the most favored of current trending foods in the world. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions every day. Slow Cooker Beef barley soup is something which I’ve loved my whole life. They are nice and they look fantastic.

Stir in the salt, pepper and garlic powder and place seasoned meat in a slow cooker. Add a little water to the skillet and stir to pick up the browned bits. Stir in carrots, barley and broth. Cook, stirring occasionally, until beef is browned.

To begin with this particular recipe, we must prepare a few ingredients. You can have slow cooker beef barley soup using 16 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Slow Cooker Beef barley soup:
  1. Take 1.5 lbs chuck roast
  2. Take 1.5 lbs potatoes peeled and cubed 12 inch
  3. Prepare 2 carrots peeled and cubed
  4. Make ready 1 onion diced
  5. Make ready 4 cloves garlic
  6. Take 2 tbsp tomato paste
  7. Get 2 tbsp better than bouillion
  8. Make ready 2 tsp Worcester sauce
  9. Make ready 12 tsp salt
  10. Get 14 tsp pepper
  11. Take 4 sprigs fresh thyme
  12. Make ready 2 bay leaf
  13. Make ready 6 cups beef broth
  14. Make ready 23 cup barley
  15. Get Option - mushrooms or other vegetables
  16. Prepare oil of choice

Reduce heat to medium and add garlic, onions, carrots and thyme and season with salt and pepper. Scrape the pan with a wooden spoon to loosen all browned meat bits. Dry the beef with paper towels, then season with salt and pepper. How To Make Slow Cooker Beef Barley Soup From Scratch?

Instructions to make Slow Cooker Beef barley soup:
  1. Brown beef cubes in oil 1-2 minutes per side on med-high heat
  2. Add beef and all ingredients to slow cooker and cook for 4-5 hours
  3. Fill liquid to the top or check if more is require later.

Dry the beef with paper towels, then season with salt and pepper. How To Make Slow Cooker Beef Barley Soup From Scratch? Sear the beef in a pot with olive oil. Transfer beef to a crockpot with the remaining ingredients except parsley. How to Make Beef Barley Soup in the Instant Pot.

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