
Hey everyone, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, beef and bell pepper. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Directions Heat oil in skillet, brown beef on all sides. Heat the remaining oil in the skillet over medium heat. Add the peppers and onion and cook until the vegetables are tender, stirring occasionally. Add the garlic and oregano to the skillet and cook.
Beef and Bell Pepper is one of the most favored of current trending meals on earth. It is simple, it’s fast, it tastes yummy. It is appreciated by millions every day. Beef and Bell Pepper is something which I have loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can cook beef and bell pepper using 10 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Beef and Bell Pepper:
- Get 250 g beef shank
- Make ready 1 red bell pepper
- Take Half green bell pepper
- Prepare To taste Onion
- Get To taste Minced garlic
- Make ready Sauce:
- Get 2 tsp soy sauce
- Make ready 1 tsp sugar
- Prepare a little sesame oil
- Get as needed water
Place the steaks between two sheets of plastic wrap. Return beef along with any accumulated juices to wok and heat. Remove from heat; sprinkle with cheese. Let stand, covered, until cheese is melted.
Instructions to make Beef and Bell Pepper:
- Marinade beef with soy flour
- Then deep fry in a very hot oil.
- Set aside.
- Pour sauce then cook until done
- Heat oil fry garlic, onion and bell pepper then add beef.
Remove from heat; sprinkle with cheese. Let stand, covered, until cheese is melted. Freeze option: Before adding cheese, cool beef mixture. Freeze beef mixture and cheese separately in freezer containers. To use, partially thaw in refrigerator overnight.
So that’s going to wrap this up with this exceptional food beef and bell pepper recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


