Chicken Adobo Tortilla Soup

Hey everyone, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, chicken adobo tortilla soup. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

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Chicken Adobo Tortilla Soup is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. Chicken Adobo Tortilla Soup is something that I have loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have chicken adobo tortilla soup using 19 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Adobo Tortilla Soup:
  1. Prepare 1 ounce oil
  2. Take 1⁄2 small sweet onion- diced small
  3. Take 3 cloves garlic- chopped
  4. Get 1⁄2 jalapeno pepper- dice small (no seeds)- I evaluate the heat and adjust the amount used
  5. Take 1⁄2 green bell pepper-dice small
  6. Take 1 cup tomatoes-diced in juice
  7. Prepare 1 tablespoons Chipotles in adobo -pureed or finley chopped Some people like more or less
  8. Make ready 2 teaspoons chili powder
  9. Get 1 teaspoon cumin
  10. Make ready 1 teaspoon dried oregano
  11. Take 4 cups chicken stock
  12. Take 1⁄4 cup tomato paste
  13. Take 3-8 inch flour or corn tortillas cut into thin strips
  14. Prepare 2 ears grilled sweet corn stripped from the cob (if not available 8 oz. can works)
  15. Take 12 ounces cooked chicken diced 1⁄4 inch (leg quarter are very good for this or baked thighs)
  16. Take 1 1⁄2 tablespoons brown sugar(to taste after that)
  17. Get 1 1⁄2 teaspoon salt
  18. Make ready 1-2 tablespoons lime juice (to taste)
  19. Get 3 tablespoons cilantro chopped to finish just before service

Simmer while cooking chicken, stirring occasionally. Chicken Adobo Soup with Tortilla Strips & Crema Pinto beans lend body while also adding a dose of satiating protein and fiber to this spicy soup. Adapt the toppings to your taste — we love it with tangy pickled onions, but they are completely optional. Avocado, cilantro, jalapeños and radishes all make great toppers as well.

Steps to make Chicken Adobo Tortilla Soup:
  1. Add oil to a 4 qt. sauce pan saute the onion, garlic, jalapeno's and bell pepper until lightly caramelized.
  2. Add the tomatoes,chipotles in adobo puree, seasonings, stock and tomato paste and simmer for 20 minutes
  3. Cut the tortillas into strips add to soup and puree with a hand-blender, blender or food processor for 2 minutes. start slow as not to get burnt by hot liquid.
  4. Return the soup to a simmer and add the final ingredients. The cilantro should be added just before service.
  5. 3 tablespoons cilantro chopped to finish just before service
  6. Garnish- fried tortillas with a little chili powder, sour cream or cheddar are also nice:)

Adapt the toppings to your taste — we love it with tangy pickled onions, but they are completely optional. Avocado, cilantro, jalapeños and radishes all make great toppers as well. Chicken tortilla soup is loaded with juicy chicken, sweet corn, and black beans. It's topped with plenty of crispy, homemade tortilla strips, and gooey cheese. After simmering, remove the chicken from the soup, shred or dice it and add it back to the pot.

So that is going to wrap this up for this exceptional food chicken adobo tortilla soup recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!