Crockpot Vegan Pasta Sauce

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, crockpot vegan pasta sauce. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Crockpot Vegan Pasta Sauce is one of the most popular of current trending foods in the world. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Crockpot Vegan Pasta Sauce is something which I’ve loved my whole life. They are nice and they look fantastic.

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To get started with this particular recipe, we have to prepare a few components. You can have crockpot vegan pasta sauce using 18 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Crockpot Vegan Pasta Sauce:
  1. Make ready 2 can Diced tomatoes
  2. Prepare 1 can Tomato sauce
  3. Prepare 1 can Tomato paste
  4. Take 1 can Crushed tomatoes
  5. Prepare 1 box Antanella's pasta sauce (tomatoes and basil)
  6. Get 1 large Onion
  7. Prepare 2 tbsp Vegan margarine
  8. Take 2 can Lentils
  9. Make ready 3 tbsp Parsley
  10. Make ready 2 tsp Garlic spice mix
  11. Get 1 tsp Italiano spice mix
  12. Prepare 1 tsp Onion powder
  13. Get 1 tsp Dried red pepper powder
  14. Prepare 1 tsp Garlic powder
  15. Prepare 1 tsp Salt (or to taste)
  16. Take 1⁄2 tsp Ground black pepper
  17. Get 3 Bay leaves
  18. Prepare 1⁄2 cup Brown sugar

Dice the onion and drop in the pan, cook until browned. In a large crockpot, put all the cans (including lentils) and mix throughly with a wooden spoon. Add in the spices, salt and pepper, brown sugar and the cooked onions. Think of Slow Cooker Hide and Seek Veggie Pasta Sauce as a base to puree the veggie that you love and your family can't stand.

Instructions to make Crockpot Vegan Pasta Sauce:
  1. Heat up a small cooking pan and put the margarine in it. Dice the onion and drop in the pan, cook until browned.
  2. In a large crockpot, put all the cans (including lentils) and mix throughly with a wooden spoon.
  3. Add in the spices, salt and pepper, brown sugar and the cooked onions. Mix.
  4. Put the bay leaves on top. Cook on low heat for 4 hours.
  5. Add to your favorite pastas! You're done! Can be stored into your feezer for up to 6 months! :)

Add in the spices, salt and pepper, brown sugar and the cooked onions. Think of Slow Cooker Hide and Seek Veggie Pasta Sauce as a base to puree the veggie that you love and your family can't stand. The base recipe adds in carrots and green pepper, but you can also add cauliflower, kale, baby turnips and more. Just make sure you don't use too much green or they'll know something's up from the color change! Leave the sauce to cool and then pour it in to food processor in small batches and blend the sauce until smooth, or leave chunks if you prefer.

So that is going to wrap it up with this special food crockpot vegan pasta sauce recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!