Single Serving Beef Taco

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, single serving beef taco. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

After, add in oil to a saucepan and sear the beef on both sides until rare or medium rare. Take it out and cut into bit size pieces. After, add in oil to a saucepan and sear the beef on both sides until rare or medium rare. Take it out and cut into bit size pieces.

Single Serving Beef Taco is one of the most well liked of current trending foods on earth. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions daily. Single Serving Beef Taco is something that I have loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we must prepare a few components. You can cook single serving beef taco using 22 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Single Serving Beef Taco:
  1. Take Everything to do with the beef😂
  2. Take To taste Beef of choice (But not ground beef)
  3. Take As needed Beef marinade (I used a soy sauce and lemon based marinade)
  4. Take 3-5 tbsp tomato puree
  5. Take to taste Onions and garlic, chopped,
  6. Get as needed Olive/Vegetable oil,
  7. Prepare 1 tsp lemon juice
  8. Get to taste Paprika and salt,
  9. Make ready as needed Water/Beef stock,
  10. Get For assembly
  11. Get Avocado slices/ Guacamole
  12. Make ready Salsa of choice (I recommend tomato pineapple)
  13. Get Herbs of choice (Coriander, Cilantro,etc), optional
  14. Prepare Yoghurt sauce (Recipe below)
  15. Prepare Yoghurt sauce
  16. Get 3 tbsp plain yoghurt/greek yoghurt
  17. Prepare 1 tbsp vegetable oil
  18. Prepare 1 tsp lemon juice
  19. Make ready 1 small garlic, finely diced
  20. Prepare 1⁄2 tsp sugar
  21. Prepare to taste Salt,
  22. Prepare to taste Black pepper,

Add the ground beef to the pan and break it up with a spoon. Transfer the ground beef to a paper towel lined plate to drain. How Much Ground Beef Per Person for Tacos? If you add diced onion, Mexican Rice, beans or other fillings, you could make a pound of taco meat stretch even more.

Steps to make Single Serving Beef Taco:
  1. First, marinate the beef for at least 1 hour.
  2. After, add in oil to a saucepan and sear the beef on both sides until rare or medium rare.
  3. Take it out and cut into bit size pieces.
  4. In the same pot (don't rinse it) add in the onions and garlic and sautée until fragrant, add in the remaining marinade, tomato puree, water or stock, lemon juice and season and cook until slightly thick and bubbly.
  5. Then, add in the beef and cook stirring frequently until the beef is cooked to your taste.
  6. For the yoghurt sauce, combine all the ingredients in a small bowl and leave for about 5 minutes to absorb more of the garlic flavour.
  7. Char the tortilla in a pan and wrap around a rolling pin for about 30 seconds to hold it's shape.
  8. Finally, assemble the taco in whatever order you prefer. Enjoy!

How Much Ground Beef Per Person for Tacos? If you add diced onion, Mexican Rice, beans or other fillings, you could make a pound of taco meat stretch even more. Cook ground beef in a skillet over medium heat, breaking it up with a masher or base of a wooden spoon and stir in taco seasoning until just brown. Optional: combine ranch mix and sour cream. Fill chip bags for walking tacos with ground beef, shredded cheese, fiesta sour cream and so much more.

So that’s going to wrap this up with this exceptional food single serving beef taco recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!